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That looks delicious
Bok choy >
Bok choy >
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Where from?
Combo Chow Fun (Wet)
This spot Emmy’s.Where from?
whoa too far out....but that looks good! Gotta look for a new hole in the wall asian spot. I miss Joy Luck.This spot Emmy’s.
https://m.yelp.com/biz/emmys-restaurant-san-francisco
Haven’t grabbed anything from them in a while and got a craving. Not rated the best but I like their food. The dish I ordered tonight is usually grubbin but I swear to god it tasted reheated. Might have lost their quality or I got them on an off night.
Edit: Yeah Emmy’s is cancelled
I've never had Popeye's either. I drove right away when she said they didn't have the sandwich.
Only negative I have about it tbhI wish the patty had the same flavor as the real chicken
While kudos for the effortIngredients:
Olive oil
Boneless chicken thighs
Egg noodles (I get the broad ones)
Onion
Carrots
Celery
Frozen peas
Chicken/beef stock
Basil
Oregano
Any seasoning you want for your chicken
(I used salt, pepper, garlic powder and thyme)
-Start by cooking the chicken in a pan, I brown the chicken further than I normally would
-while the chicken is cooking, use a large pot to cook the onion, carrot, celery mix in oil or butter
-when your mix is cooked to your liking, add beef and chicken stock
-bring to boil then add noodles
-just as the noodles are about done add peas or any other frozen veggie mix
-chop the chicken to add to the soup
*i like to season the veggies as they cook and I add butter to the soup just as it’s finishing up
YeahHave you guys ever heard of “GoldBelly” it’s like a website where they ship gourmet food from different restaurants and shops all over the US.
Was looking for a pie and stumbled on it.
Either they tax like a mofo or this pie must be amazing...
I think we had this talk before, but it depends on the context.id take thighs over anything
My father-in-law came back from the Philippines and brought some goodies!
A bunch of sinigang mix
What fried dark meat are you eating that’s slimy? Lol
They sell very popular foods so you're pretty much buying the name and paying for fast shippingHave you guys ever heard of “GoldBelly” it’s like a website where they ship gourmet food from different restaurants and shops all over the US.
Was looking for a pie and stumbled on it.
Either they tax like a mofo or this pie must be amazing...
Maybe that is how you want to describe it."Greasy"/"Fatty" is probably a better word to describe dark meat.
Italian beef on roll dipped in au jus
Have you guys ever heard of “GoldBelly” it’s like a website where they ship gourmet food from different restaurants and shops all over the US.
Was looking for a pie and stumbled on it.
Either they tax like a mofo or this pie must be amazing...