DISNEYLAND/DISNEYWORLD APPRECIATION!!! PUT IN UR ORDER FOR AN NT DISNEY SPIRIT JERSEY NOW!!!

Imagine Disney saying eff it we'll take our business and bounce.

wouldn't happen however you never know. political idealists never see past the point they want to make.

Can't wait for the Wine and Food fest this week. Gonna try to find a same day rsvp for Saturday.
 
Can't wait for the Wine and Food fest this week. Gonna try to find a same day rsvp for Saturday.


everything lookin good as usual


Bon appétit!

Petite Burrata, Crackers & Cheese, Mickey Mouse-shaped Macaroni and Flowers & Bees beverage.

Disney California Adventure Park

Festival Marketplaces​

Nuts About Cheese

  • Petite Burrata: Grilled ciabatta with tomato and olive jam, burrata cheese, pesto, and freeze-dried balsamic (New)
  • Crackers & Cheese: House-made herb crackers with white cheddar fromage blanc, spicy salami spread, and cherry jam
  • Mickey Mouse-shaped Macaron made with SNICKERS: Chocolate Mickey macaron filled with caramel ganache and SNICKERS cookie bar pieces
  • Flowers & Bees: Gin, elderflower liqueur, lemon juice, and honey, hibiscus, and lavender syrups garnished with a purple pansy (New)
  • Purple Glow Grapes and Green Glow Grapes (Limit 10 per person)
California Artisan Cheese Plate, Celebration Chocolate Fudge Brownie, Century of Magic Mimosa Flight, and Purple Glow Grapes

Uncork California​

  • California Artisan Cheese Plate featuring Marin French Cheese Co. Jalapeño Triple Cream Brie, Fiscalini Farmstead Purple Moon Cheddar, and Craft Beer Cheddar
  • Celebration Chocolate Fudge Brownie: Gooey Chocolate Brownie with Pecans, topped with Chocolate Pecan Glaze and finished with Chocolate Pearls and Silver Stars
  • 1923 Mimosa: Prosecco, white cranberry juice, white peach syrup, and lemon juice (New)
  • 1939 Mimosa: Prosecco, pineapple and orange juices, and passion fruit and guava nectar (New)
  • 1955 Mimosa: Prosecco, dragon fruit and rose syrups, hibiscus water, and lemon juice (New)
  • Century of Magic Mimosa Flight (New)
  • Daou Vineyards Chardonnay (New)
  • Meiomi Rosé (New)
  • Duckhorn Vineyards Sauvignon Blanc (New)
  • McBride Sisters Wine Company Red Blend (New)
  • Garnet Vineyards Pinot Noir (New)
  • Robert Mondavi Vineyards, Private Selection
  • Cabernet Sauvignon aged in bourbon barrels (New)
  • Scharffenberger Cellars Brut (New)
  • White Wine Flight (New)
  • Red Wine Flight (New)
  • Purple Glow Grapes and Green Glow Grapes (Limit 10 per person)
  • Food & Wine CORKCICLE Stemless Flutes (Limit two per person, per transaction; no discounts apply)
Kenny's Family Cheesecake and Blueberry Pancake Cold Brew

Berry Patch​

  • Kenny’s Family Cheesecake topped with mixed berry compote (New)
  • Blueberry Buttermilk Pie
  • Blueberry Pancake Cold Brew: Joffrey’s Coffee & Tea Co. Mexico Origin Coffee, brown butter, maple and demerara syrup, and oat milk with a blueberry sweet cream made with cream, oat milk, vanilla syrup, and purée garnished with cinnamon-flavored cereal crumble (Non-alcoholic) (New)
  • Purple Glow Grapes and Green Glow Grapes (Limit 10 per person)
Beef & Barley Poutine, Cubano Slider,  Sake Melon'75, and Apricot Tequila Colada.

D•Lish

  • Beef & Barley Poutine: Potato bites with braised beef short rib, cheese curds, stout gravy, and lager micro sponge (New)
  • Cubano Slider: Slow-roasted, mustard-crusted pork, and sliced smoked ham with melted Swiss cheese and pickle served on a Hawaiian roll
  • Sake Melon ’75: Sake, ginger liqueur, prosecco, rock melon syrup, and lemongrass citron purée garnished with an edible purple orchid
  • Apricot Tequila Colada: Reposado Tequila, Aperol, apricot purée, coconut cream, and orange and lime juices garnished with a lime wheel
  • Purple Glow Grapes and Green Glow Grapes (Limit 10 per person)
IPA Sausage Dog  and Green Glow Grapes

California Craft Brews​

  • IPA Sausage Dog on a soft pretzel roll with onion-pepper jardinière, cheddar cheese sauce, and malt vinegar-onion crunch
  • La Bodega Brewing Company Helles Lager (New)
  • Unsung Brewing Co. Light Ale (New)
  • Harland Brewing Co. Double Dry-Hopped Pale Ale (New)
  • Altamont Brewing Maui Waui IPA (New)
  • Barrelhouse Brewing Mango Fruited IPA (New)
  • Delahunt Brewing Co. 1924 Raspberry Blonde (New)
  • Brewery X Pineapple Vanilla Milkshake IPA (New)
  • Bottle Logic Brewing Co. Aurora Borealis (New)
  • Chapman Crafted Beer Zodiac Series Hazy IPA (New)
  • Crowns & Hops Brewing Co. The Dopest Hazy IPA (New)
  • Golden Road Brewing Strawberry Cart Wheat Ale (New)
  • Ballast Point Brewing Co. Watermelon Dorado Double IPA (New)
  • Russian River Brewing Company Happy Hops IPA (New)
  • Bright & Balanced Beer Flight (New)
    IPA Beer Flight (New)
  • Purple Glow Grapes and Green Glow Grapes (Limit 10 per person)
Smoked Honey-Habanero Chicken Wings and BBQ Beef Brisket Slider

Cluck-A-Doodle-Moo

  • Smoked Honey-Habanero Chicken Wings: Chicken wings tossed in honey-habanero seasoning (New)
  • BBQ Beef Brisket Slider featuring Fiscalini Farmstead Smoked Cheddar with dill pickles on salt and pepper brioche (New)
  • Chipotle-Pineapple Bourbon Sour: Bourbon, pineapple and lime juice, honey syrup, and chipotle sour purée garnished with a dried red pineapple wheel (New)
  • Smoked Cherry Mezcal-iki Cocktail: Dark rum, mezcal, cherry purée, grapefruit and lime juices, vanilla syrup, and bitters garnished with a dried grapefruit chip (New)
  • Purple Glow Grapes and Green Glow Grapes (Limit 10 per person)
  • Food & Wine CORKCICLE Stemless Flutes (Limit two per person, per transaction; no discounts apply)
Carbonara Garlic Mac & Cheese and Raspberry Limoncello-Ade

Garlic Kissed​

  • Grilled Top Sirloin with roasted garlic, gruyère smashed potatoes and black garlic chimichurri
  • Carbonara Garlic Mac & Cheese featuring Nueske’s Peppered Bacon
  • Raspberry Limoncello-Ade: Limoncello, grapefruit liqueur, house-made mint syrup, raspberry syrup, and lemon juice garnished with a white orchid (New)
  • Guava-Lychee Mule: Vodka, guava nectar, ginger and lychee syrup, and lemon juice topped with guava and grapefruit hard cider and garnished with a lemon wheel (New)
  • Purple Glow Grapes and Green Glow Grapes (Limit 10 per person)
Elote Paleta and Roasted Beet and Goat Cheese Flatbread

Golden Dreams​

  • Elote Paleta: Sweet corn paleta with parm crema, chile-lime seasoning, corn crunch, and cilantro (New)
  • Roasted Beet and Goat Cheese Flatbread with basil pesto (New)
  • Central California Cooler: Peach purée, apple, orange and lemon juices garnished with an apple chip
  • Ficklewood Ciderworks Guava Grove: Grapefruit, guava, and tropical flavors with Nelson Sauvin Hops (New)
Artichoke Pizzetta and Artichoke Toast with Olive Tapenade

I Heart Artichokes

  • Artichoke Pizzetta: Artichoke and roasted garlic cream cheese with sun-dried tomatoes, pickled onions, and lemon olive oil-drizzled micro greens (New)
  • Artichoke Toast with Olive Tapenade: Toasted sliced baguette with artichoke cream cheese topped with olive and artichoke tapenade and drizzled with olive oil
  • Passion Fruit Rum Cocktail: White rum, Italian amaro, passion fruit nectar, orange and lime juices, and guava purée garnished with an orange wedge
  • Purple Glow Grapes and Green Glow Grapes (Limit 10 per person)
Glazed BBQ Pork Belly with Furikake-Togarashi Mac salad and IMPOSSIBLE Gyro-inspired Naan:

LA Style​

  • Glazed BBQ Pork Belly with Furikake-Togarashi mac salad
  • IMPOSSIBLE Gyro-inspired Naan: Gyro-inspired flatbread featuring IMPOSSIBLE ground beef with chipotle hummus, tzatziki, and spiced crispy chickpeas
  • Echo Park Cooler: Joffrey’s Coffee & Tea Co. Ceylon & Raspberry Rose Tea, raspberry purée, lychee and rose syrups, and lime juice garnished with a lime wheel (Non-alcoholic) (New)
  • Purple Glow Grapes and Green Glow Grapes (Limit 10 per person)
  • Food & Wine CORKCICLE Stemless Flutes (Limit two per person, per transaction; no discounts apply)
Chile Relleno Empanada and Camarones a la Diabla

Peppers Cali-Ente

  • Chile Relleno Empanada with arbol pepper salsa and Oaxaca and cotija cheeses
  • Camarones a la Diabla: Spicy shrimp with California chile and cilantro rice (New)
  • Cantarito-Style Paloma: Reposado Tequila, habanero-infused pineapple juice, lime juice, rock melon syrup, and Fresca garnished with a pineapple wheel and chile-lime seasoning
  • Purple Glow Grapes and Green Glow Grapes (Limit 10 per person)
IMPOSSIBLE Nacho Mac & Cheese and IMPOSSIBLE Al Pastor Tacos

Avocado Time​

  • IMPOSSIBLE Nacho Mac & Cheese: Cheddar mac featuring seasoned IMPOSSIBLE ground beef, tomatoes, olives, jalapeños, and guacamole (New)
  • IMPOSSIBLE Al Pastor Tacos: Al pastor taco featuring IMPOSSIBLE pork with grilled pineapple and avocado-tomatillo sauce (New) (Plant-based offering)
  • Blackberry-Lavender Lemonade: Blackberry purée and syrup, lavender syrup, and pineapple and lemon juices garnished with a lemon wheel (New)
  • Purple Glow Grapes and Green Glow Grapes (Limit 10 per person)
Strawberry Horchata

Locations Throughout Disney California Adventure Park

Cocina Cucamonga (Mobile order available; Sip and Savor tasting-size portions available)

  • Strawberry Horchata: House-made rice and cinnamon beverage with strawberry sauce (Non-alcoholic) (Available with Spiced Rum)
  • Seasonal Mango Margarita

Lamplight Lounge​

  • Cookies & Cream Donuts: Fresh, glazed donuts topped with chocolate cookie crumble, with vanilla and chocolate crème cookie dipping sauce
  • Ribeye for Two paired with a specially selected glass of wine: Share a 28oz bone-in ribeye with glazed baby carrots, poblano-potato bake, roasted mushrooms, cipollini onions, and bourbon-bacon compound butter with Cookies & Cream Donuts for dessert
  • Lamplight Lounge Food & Wine Cocktail: Gin, elderflower liqueur, peach, basil simple syrup, lemon, blue curaçao, and fresh basil

Lamplight Lounge – Boardwalk Dining

  • Lamplight Lounge Food & Wine Cocktail: Gin, elderflower liqueur, peach, basil simple syrup, lemon, blue curaçao, and fresh basil
Grilled Peach Toast and Berries and Cream Bread Pudding

Pacific Wharf Café (Mobile order available; Sip and Savor tasting-size portions available)

  • Grilled Peach Toast with ricotta-mascarpone spread and arugula salad on toasted sourdough bread (New)
  • Berries and Cream Bread Pudding: Seasonal berry bread pudding with whipped topping, strawberry sauce, and crème anglaise (New)
Horchata Cold Brew

Cappuccino Cart presented by Joffrey’s Coffee & Tea Co. (Mobile order available; Sip and Savor tasting-size portions available)

  • Horchata Cold Brew: Creamy blend of cold brew and house-made rice and cinnamon beverage
Torta de Chilaquiles and Bulgogi Fried Rice

Paradise Garden Grill (Mobile order available; Sip and Savor tasting-size portions available)

  • Torta de Chilaquiles: Fresh-made Telera bread with green chilaquiles, chorizo beans, chipotle crema, pickled onions, cilantro, and avocado spread (New) (Plant-based offering)
  • Bulgogi Fried Rice with kimchi, egg, pickled cucumbers, green onions, and sesame seeds (New) (Plant-based offering)
  • IMPOSSIBLE Gyro Fries: Waffle fries topped with gyro-spiced IMPOSSIBLE ground beef, cauliflower cheese sauce, tomatoes, cucumbers, onions, tzatziki, and pita bread (New) (Plant-based offering)
  • Buffalo Mac and Cheese topped with roasted buffalo cauliflower, ranch, and a carrot and celery salad (New) (Plant-based offering)
  • Peach-Blueberry Cobbler (Plant-based offering)
  • Wine Float Cocktail: Tequila, Triple Sec, Agave and Lime & Orange Juices with a Red Wine Float

Paradise Garden Grill Beer Garden

  • Stereo Brewing Co. Perfect Day IPA
  • Stone Brewing Co. Buenaveza Salt & Lime Lager
  • Golden Road Brewing Get Up Offa That Brown Ale (New)
  • Golden Road Brewing Ride On 10 Hop Hazy IPA
  • Mother Earth Brew Co. Cali Creamin’ Vanilla Cream Ale
  • The Bruery Or Xata Blonde Ale
  • Rincon Reservation Road Brewery Rez Dog Hefeweizen (New)
  • Smog City Brewing Co. Coffee Porter
  • Beer Flight: Create your own flight of four beers
Black Forest Ham Grilled Cheese and Food and Wine CORKCICLE Stemless Flutes

Cocktails @ Sonoma Terrace hosted by CORKCICLE (Mobile order available; Sip and Savor tasting-size portions available)

  • Black Forest Ham Grilled Cheese: Sourdough grilled cheese with black forest ham, smoked mozzarella, and red wine-poached pear jam served with sun-dried tomato-cheese sauce (New)
  • Food & Wine CORKCICLE Stemless Flutes (Limit two per person, per transaction; no discounts apply)

Studio Catering Co. (Sip and Savor tasting-size portions available)

  • Korean Fried Chicken topped with gochujang sauce, kimchi, coleslaw, and pickled onions served on sweet Hawaiian bread
  • Watermelon Punch: Korean-style watermelon punch with Sprite and oat milk
Like a Lemon-Raspberry Pie Churro

Terran Treats (Sip and Savor tasting-size portions available)

  • Like a Lemon-Raspberry Pie Churro: Raspberry-flavored spiral churro topped with a lemon and marshmallow glaze and pie crust crumbles (New)

Outdoor Vending Carts

  • Pretzel Bites with beer cheese sauce (New)
  • Ballast Point Brewing Co. Speedboat Salt & Lime Blonde Ale (New)
  • Brewery X Orange Electrolyte Hard Seltzer (New)
Pineapple-coconut Churro and Tiramisu Churro

Churro Cart in Buena Vista Street (Sip and Savor tasting-size portions available)

  • Pineapple-coconut Churro with pineapple sugar, pineapple topping, coconut cream icing, and toasted coconut

Churro Cart in Hollywood Land (Sip and Savor tasting-size portions available)

  • Tiramisu Churro rolled in vanilla-cocoa sugar and drizzled with espresso sauce
Tomato and Burrata and Coconut Curry Shrimp

Downtown Disney District

Ballast Point Brewing Co.

  • Tomato & Burrata: California grown heirloom cherry tomatoes, California burrata, parsley, garlic, shallots red wine vinegar, and olive oil (New) (Available March 3 through 31)
  • Coconut Curry Shrimp: Marinated shrimp served on white rice with curry broth and nori leaf (New) (Available April 1 through 24)
Pizza Caprina

Naples Ristorante e Bar (Available March 3 through April 24)

  • Pizza Caprina: White pizza, fresh mozzarella, and bruschetta tomato mix topped with fresh arugula and goat cheese (New)
BBQ Shrimp & Grits and Grilled Ahi & Avocado

Ralph Brennan’s Jazz Kitchen (Available March 3 through April 24)

  • BBQ Shrimp & Grits: Gulf shrimp simmered in a New Orleans BBQ sauce with roasted garlic, lemon, Worcestershire sauce, and Creole seasonings served over andouille sausage and parmesan grits

Splitsville Luxury Lanes (Available March 3 through April 24)

  • Grilled Ahi & Avocado: Seared buttery ahi tuna tossed in kimchi ponzu and stuffed into a scored and grilled avocado plated with sushi rice and drizzled with additional kimchi ponzu and spicy mayo and garnished with sesame seeds finished with wonton chips
 
^ yeah I saw a fresh baked video earlier he uploaded like 3 days ago saying it was standby. I tried checking earlier and it was down so I couldn’t tell.

Guess so
 
pretty good disney day despite the rain. runaway railway was a 35 minute wait, RotR was 45 minute wait and a lot of other rides were under 30. they typical rain closures but had fun and great food as always

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where the breakfast and burger from?

i felt like freezing just seeing the ice cream and dole whip
 
ahh outside the park, got to try out some of those places one of these days

theres just always something new to try inside the park and sometime we just get too lazy to go out :lol:
 
I know that skrawberry dole whip thang with the skrawberry sauce gon prolly be gone when I go in April.. but damn I’d be all over it
 
I know that skrawberry dole whip thang with the skrawberry sauce gon prolly be gone when I go in April.. but damn I’d be all over it


i dont think its a seasonal offering, its one of the options at tropical hideaway so you good
 
ahh outside the park, got to try out some of those places one of these days

theres just always something new to try inside the park and sometime we just get too lazy to go out :lol:


craftsman’s grill is our usual breakfast spot. catal was picked by my brothers friend. id probably never pick to go there but since they were visiting…
 
trying to get rsvp for this weekend to hit that wine event. some of those dishes sound off the chain and I want some of those light up grape cubes >D

That dole whip looks good i keep forgetting about it.

This is what I want to try tho. Have to be there for rope drop tho as its only available in the AM and supplies be limited.

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Vanilla frosted donut with a peach kompote center, and cinnamon sugar topping with mickey puff topper. Available only during breakfast at jolly holiday,
 
Damn I wish I knew this thread existed. Went to disnelans with a big group on Saturday for my girl’s bday. The rain wasn’t too bad and the lines were short as hell. That was definitely the best trip I’ve had so far. Only thing is I couldn’t find any of the desserts I always see on IG :lol
 
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