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- Jun 8, 2006
I swing thru the bay once a month for work and recently I been on the hunt for ramen spots
Stopped by Orenchi this past weekend and didnt like it that much.
I prefer thick broth like Kontetsu:
So far, Izakaya Sozai in SF is winning, I love their eggs and cha shu.
Tanis kitchen in Daly City. Love his teriyaki donburi and tamago
Ikes:
Stopped by Orenchi this past weekend and didnt like it that much.
I prefer thick broth like Kontetsu:
So far, Izakaya Sozai in SF is winning, I love their eggs and cha shu.
Tanis kitchen in Daly City. Love his teriyaki donburi and tamago
Ikes: