- Oct 13, 2001
- 161,168
- 143,204
- Oct 13, 2001
- 161,168
- 143,204
I have been out to eat with well over 50 white folks that have ordered wings/chicken etc, I have NEVER head any of them request them fried hard or extra crispyEveryone in my family and most of my friends who are also white also prefer extra crispy chicken, and are also paranoid that chicken is never cooked enough. I guess that's an exception though
- Jan 11, 2014
- 8,627
- 17,214
welp, it must be cultural then...
- Sep 22, 2007
- 12,929
- 1,587
What do they order just curious out of the 50 do they order similar items ?
Anyways just ate raising Caine’s for the first time 3 piece...Meh frys are crinkle cut which is awesome but their frys are so thin, chicken was soft I would of preferred extra crispy as well, the sauce was good but that’s all we got here, how are they in business with 5 menu items lol.
- Oct 13, 2001
- 161,168
- 143,204
Just going to bars, etc. Order wings. Normal order. "Let me get 8 wings."
Or a CFA, just order the sandwich, no modifications.
- May 19, 2016
- 18,846
- 18,039
I think 100 different condiments better than ranch
- Apr 5, 2017
- 22,188
- 63,106
Maybe it's all in my head but the Chick-Fil-A sauce doesn't taste like crack anymore.
D.Josey
formerly dzaster
- Mar 30, 2009
- 6,970
- 4,190
It's in your head.
- Oct 31, 2005
- 8,428
- 19,775
Went in today and saw one of the homies who's one of the managers and ended up hooking it up with a free meal 
- Aug 22, 2012
- 14,271
- 21,121
Ranch slander
- Aug 31, 2012
- 12,503
- 35,165
Normally I'd be all about the ranch slander because I think it is a trash condiment for most things. I just can't think of a better CFA sauce to put on the spicy chicken sandwich.
- Oct 3, 2010
- 19,272
- 21,215
I put buffalo on mine
- Aug 12, 2013
- 5,813
- 3,970
Need to stop getting polynesian for a bit, **** kinda getting old now
- Oct 13, 2001
- 161,168
- 143,204
Yea because you have been so exposed to it
- Aug 31, 2012
- 12,503
- 35,165
That's fine and dandy, but I feel the sandwich needs a little contrast with a creamy component.
I've been making ranch/hot sauce and mayo/hot sauce combos on my spicy chicken sandwiches recently. Throw the hot sauce right on the chicken, spread it around and let it sink in then add the sauce? You rockin'
.
- Apr 27, 2009
- 19,563
- 6,839
DC always talking out his ***. I don't know a single person that perfers soft chicken over crispy chicken
rbk93
Supporter
- Jun 29, 2016
- 14,289
- 13,639
Seasoning and moistness. Crunch is cool, but not a necessity.
- Aug 6, 2012
- 58,007
- 61,934
Yo can I get a spicy chicken. Lite on the crispyness
- Apr 27, 2009
- 19,563
- 6,839
Aye bruh I want my chicken soft like it's been sitting out for a good min. You got me?
- Aug 6, 2012
- 58,007
- 61,934
Speaking of soft chicken. I notice the pickles be making them joints soggy in spots. I been getting my sandwiches without them lately
- Dec 11, 2007
- 12,066
- 12,424
Definitely noticed that. No pickles on burgers and especially not on chicken sandwiches. Dont even like the taste.
I love pickles by themselves tho.
I love pickles by themselves tho.
6 Rings G.O.A.T.
Supporter
- Feb 11, 2006
- 136,739
- 117,983
No pickles
- Nov 24, 2009
- 53,531
- 21,119
Everyone in my family and most of my friends who are also white also prefer extra crispy chicken, and are also paranoid that chicken is never cooked enough. I guess that's an exception though
Nah, I think that’s the majority. I dunno about extra crispy but no one wants to bite into some soft fried chicken or eat a raw piece.
- Oct 13, 2001
- 161,168
- 143,204
Yea, you clearly can't read.
Show me where I said people prefer soft chicken.
I simply said black folks put a premium on EXTRA crispy vs their Caucasian brothers.
@Bend_The_Knee
Well yea, I was only speaking on EXTRA crispy. That was the initial point that was brought up
Last edited:
- Oct 13, 2001
- 161,168
- 143,204
I was waiting for you to chime in on this. I knew you would use a contrast in flavors angle.That's fine and dandy, but I feel the sandwich needs a little contrast with a creamy component.
I've been making ranch/hot sauce and mayo/hot sauce combos on my spicy chicken sandwiches recently. Throw the hot sauce right on the chicken, spread it around and let it sink in then add the sauce? You rockin'
Do you feel the same way about CFA Chicken biscuits?
