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my dude told me about that spot walking by it mario, its madd low key
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Couple new spots I heard about:
Hakkasan (5 star cantonese dining, $100 a head easy)
House of Pancakes (Taiwanese/Chinese)
Anybody got any good spots in the financial district? Tired of eating at the same usual spots.
Couple new spots I heard about:
Hakkasan (5 star cantonese dining, $100 a head easy)
House of Pancakes (Taiwanese/Chinese)
Anybody got any good spots in the financial district? Tired of eating at the same usual spots.
Anybody tried Kingdom of Dumplings on Taraval and 27th? Place is tiny but by far the best dumplings and shanghai soup dumplings i've ever had. Pretty cheap too.
Went to Gary dankos last week..........place wasn't all that the service sucked and food was just alright. Final bill was a few dollars away from $600 for 6 people. 3 people got the 4 courses and 3 picked the 3 courses
Anybody else know any GOOD fine dining places.
Went to Alexander's steakhouse 2 weeks ago and service was top notch
Going to Tomales Bay oyster farm. What should I bring?
Favorite lobster roll in San Francisco? Not tripping of price.
Since you like Steakhouse's I'm more impartial to Ruth Chris's over Morton's and Fleming's (however during restaurant week the Filet Migon was worth the hype).
Granted I went to Alexander's but I feel like unless I get to try their Kobe Beef (and Bone Marrow) Steak. Their dry-aged Ribeye, didn't leave that much of an impression for me to want to purchase it again (I'm also biased since I cook steaks fairly regularly).
Thanks man. And I would definitely be down for the tour. pm the the info when u have everything ready to goAnybody tried Kingdom of Dumplings on Taraval and 27th? Place is tiny but by far the best dumplings and shanghai soup dumplings i've ever had. Pretty cheap too.
Yup, I've been i can argue their Xiao Long Bao is just as good (if not better and more affordable) than Din Tai Fung's (Taiwan/East LA Proper). Honorable mentions to their green onion pancake and lamb dumplings.
Went to Gary dankos last week..........place wasn't all that the service sucked and food was just alright. Final bill was a few dollars away from $600 for 6 people. 3 people got the 4 courses and 3 picked the 3 courses
Anybody else know any GOOD fine dining places.
Went to Alexander's steakhouse 2 weeks ago and service was top notch
Since you like Steakhouse's I'm more impartial to Ruth Chris's over Morton's and Fleming's (however during restaurant week the Filet Migon was worth the hype).
Granted I went to Alexander's but I feel like unless I get to try their Kobe Beef (and Bone Marrow) Steak. Their dry-aged Ribeye, didn't leave that much of an impression for me to want to purchase it again (I'm also biased since I cook steaks fairly regularly).
For fine dining spots in the Bay Area try these as alternatives:
-Commis (North Oakland/Piedmont Hills, CA)
-Chez Panisse (North Berkeley; Gourmet Ghetto, CA), once they re-open
-Fleur De Lys (San Francisco, Nob Hill; Hubert Keller's Flagship)
-French Laundry (Yountville, Napa Valley, CA; Thomas Keller's Flagship)
-Keiko a Nob Hill (original Sous of TK's French Laundry)
-Jardinere (classically french trained Tracy Jardin's spot)
-Atelier Crenn (a recent gastronomy fine dining spot)
-State Bird Provisions (an up and coming Little Tokyo Haute cuisine destination)
I've got more if you need em, just let me know
Would any NT'ers be interested if I hosted a food tour in their respective parts of the Bay? Let me know!
Had sam's chowder house mobile truck come by my job. It was pretty goodGoing to Tomales Bay oyster farm. What should I bring?
Favorite lobster roll in San Francisco? Not tripping of price.
In SF- Wood House fish Company.
The Best- Sams Chowder House Half Moon Bay
I have been wanting to make a Tomales Bay trip
Since you like Steakhouse's I'm more impartial to Ruth Chris's over Morton's and Fleming's (however during restaurant week the Filet Migon was worth the hype).
Granted I went to Alexander's but I feel like unless I get to try their Kobe Beef (and Bone Marrow) Steak. Their dry-aged Ribeye, didn't leave that much of an impression for me to want to purchase it again (I'm also biased since I cook steaks fairly regularly).
Personal I think Morton's is slightly overrated and I'd definitely put Ruth Chris over Morton's. Never been to Flemings.
My top 5
1.Esptus
2.Ruth Chris
3.HOPR
4.Porterhouse
5.Lark Creek
5aMortons
mission chinese on mission st in SF got named #27 best restaurant in the nation by the way. Vice did a segment on the main cooks
I've been there its good
^^
Yeah boss! Would def be down for a food tour!
Thanks man. And I would definitely be down for the tour. pm the the info when u have everything ready to go
Woodhouse as mentioned below: $26, so good, so worth it...Going to Tomales Bay oyster farm. What should I bring?
Favorite lobster roll in San Francisco? Not tripping of price.
Staying at the argonaut on fisherman's warf. Ill eat just about anything if it taste good lolA) Where are you staying?
B) What kind of food do you like?
Staying at the argonaut on fisherman's warf. Ill eat just about anything if it taste good lolA) Where are you staying?
B) What kind of food do you like?