- 6,113
- 159
- Joined
- Jul 1, 2005
Great thread. I will come back to this very often. I grilled on the daily when it was nice and warm. I prefer charcoal, a CAO Brazilia cigar, some sailor jerrys and coke = the perfect later afternoon/early evening.
One of my favorite recipies:
-2 lbs stir fry beef strips
-2 cups of soy sauce
-1/4 cup of Siracha (aka rooster sauce)
-Three teaspoons of garlic finely chopped
Let this sit for 2 or 3 hours and its the bomb. Tried it with chicken and it was also dope. But next time i'll marinate the chicken a tad bit longer than the beef.
One of my favorite recipies:
-2 lbs stir fry beef strips
-2 cups of soy sauce
-1/4 cup of Siracha (aka rooster sauce)
-Three teaspoons of garlic finely chopped
Let this sit for 2 or 3 hours and its the bomb. Tried it with chicken and it was also dope. But next time i'll marinate the chicken a tad bit longer than the beef.