- 647
- 13
- Joined
- Jun 26, 2004
Hello fellow NT'ers,
I'm a student in Syracuse University, the Whitman School of Management, and I need some help from NT to fill out a survey about a business concept that me and my group have been working on for our Senior Thesis project.
In a few sentences, I'm going to try to pitch our concept:
Our business concept is a service that prepares meals for our customers based on their personal, homemade recipes. Basically, our customers would send in their personal recipes, and our gourmet chefs would evaluate it (possibly make some suggestions on healthy alternatives), prepare the ingredients, and cook your recipe before our company sends it to your doorstep. We are marketing towards time-poor + high income individuals who want the pleasure of enjoying home-cooked foods, without having to stress about the labor involved in the preparation of their own meals. In addition, we also hope to market towards those who want to give their prepared meals to others as a gift.
What do you guys think? Feasible or not? Any feedback would help!
and here is the link to the survey: https://whitman.qualtrics.com/SE/?SI...wBlAbHBs5b0sEk
it would help a bunch if I could get a few people to fill it out. Thank you!
I'm a student in Syracuse University, the Whitman School of Management, and I need some help from NT to fill out a survey about a business concept that me and my group have been working on for our Senior Thesis project.
In a few sentences, I'm going to try to pitch our concept:
Our business concept is a service that prepares meals for our customers based on their personal, homemade recipes. Basically, our customers would send in their personal recipes, and our gourmet chefs would evaluate it (possibly make some suggestions on healthy alternatives), prepare the ingredients, and cook your recipe before our company sends it to your doorstep. We are marketing towards time-poor + high income individuals who want the pleasure of enjoying home-cooked foods, without having to stress about the labor involved in the preparation of their own meals. In addition, we also hope to market towards those who want to give their prepared meals to others as a gift.
What do you guys think? Feasible or not? Any feedback would help!
and here is the link to the survey: https://whitman.qualtrics.com/SE/?SI...wBlAbHBs5b0sEk
it would help a bunch if I could get a few people to fill it out. Thank you!