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- May 1, 2011
salt and pepper, little slab of butter on top, medium rare, done.Yea I don't consider boneless and regular wings the same thing
Just like nuggets and chicken tenders
But regular wings > boneless.. not that I don't enjoy both
And if we talking steaks.. New York strip or bone in ribeye >
- and don't ruin the meat with adding any condiments or over cooking it (like yalls' heathen of a president)