- Jan 3, 2013
- 29,387
- 27,901
- May 23, 2005
- 63,609
- 50,740
ordered some hawaiian bbq while at work
went to go pick it up
realized i left my cards at home
went to go pick it up
realized i left my cards at home
- Jan 1, 2009
- 10,106
- 6,799
- May 23, 2005
- 63,609
- 50,740
- Sep 4, 2006
- 48,653
- 28,915
ordered some hawaiian bbq while at work
went to go pick it up
realized i left my cards at home
free sample tyme playa!
work dat magic
tell em - you'll come byke & pay if you like it
solewoman
Staff member
- Jul 27, 2006
- 19,642
- 21,616
Lobster caprese and shaved Brussels sprouts with avocado. From RPM Italian.
- May 12, 2008
- 36,573
- 48,787
That’s why you suppose to squezze the lemon on them.
Pro tip: if you tryna smash that night order fresh oysters they are a aphrodisiac.
No #billcosby
- Oct 13, 2001
- 160,820
- 142,663
Char Broiled Oysters >
- Apr 15, 2004
- 44,368
- 74,044
I'll take oysters any way.
But raw is the best to me.
Where I'm from the taste differs depending on where you got them.
When you cook them it kinda loses that uniqueness.
But raw is the best to me.
Where I'm from the taste differs depending on where you got them.
When you cook them it kinda loses that uniqueness.
- May 23, 2005
- 63,609
- 50,740
ooooh ok
i always squeeze the lemon and all that
but didnt know that
and yeah oysters get em LEAKING
- Oct 13, 2001
- 160,820
- 142,663
Everything is better raw to you......
- May 23, 2005
- 63,609
- 50,740
- May 23, 2005
- 63,609
- 50,740
- Apr 15, 2004
- 44,368
- 74,044
- Oct 13, 2001
- 160,820
- 142,663
Anyone that has been to New Orleans swears by them.
I have had them at a NO Style resturant in DC, prefer them over raw.
Have you had them before?
- Sep 4, 2006
- 48,653
- 28,915
That's what the Tabasco sauce is there for as well.
- Jul 1, 2015
- 9,375
- 9,542
I’ve never had oysters. Can’t get past the slurping. Looks disgusting.
- May 23, 2005
- 63,609
- 50,740
not from NO
but my folks charbroil them on the grill regular
and theyre good
but i like em raw more
- Feb 23, 2010
- 23,399
- 26,476
https://luckycricket.net/?pdfemb-se...nu-lunch-20181221.pdf&pdfemb-nonce=5b8594955a
dude has the nerve to serve a “burger” at a Chinese restaurantPro tip: if it’s not in your lane, leave it to another restaurant. No need to dumb down your menu.
- Mar 8, 2004
- 4,353
- 7,007
Apple crisp
- Mar 22, 2003
- 28,962
- 17,623
At Pearl Dive??
- Feb 11, 2013
- 15,173
- 13,361
Pretty much this recipe
https://www.foodnetwork.com/recipes...guini-in-a-herb-and-wine-sauce-recipe-1946260
Scallops I actually cooked em in a skillet with butter freshly minced garlic and a pinch of salt. I also cooked some clams, chopped em up, and threw into the sauce
- Oct 7, 2012
- 1,056
- 1,069
well done fries make a difference. regular or animal style, I ask for well done animal fries though
- Jan 1, 2009
- 10,106
- 6,799
4x4 animal style everything is my favorite at In n out
- Jan 1, 2009
- 10,106
- 6,799
Spicy fried chicken sandwich from PG Clucks
