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User 15002
Guest
Soon as I saw those pickles on the table knew where you were eating that pastrami. If you didn't have the pickled green tomatoes you need to go back.Part 1 of my NYC trip (idk why I can’t upload more than 10 pics):
Pastrami sandwich from Katz
Round 1 of Ichiran ramen
Taiyaki with custard filling from Korea town
Filipino alcohol, longganisa burger and sweet potato fries, and braised short rib from Jeepney
Dumplings and beef noodle soup from Tasty Hand Pulled Noodles in Chinatown
Shake shack
Lumpia and chicken mami from Rosario’s Ihawan in Queens