FOOD THREAD VOL. GRUB LIFE

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I don’t see it as a big deal that an ox tail is in close proximity to the butt. In some cultures they actually eat animal rectums.

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And once any fresh, healthy animal meat is prepared and cooked properly, shouldn’t he pathogen issues.
 
There is no correlation between the two. West Indians clean their meat prior to seasoning and cooking. Alice on the other hand, prefers to keep her fecal matter under her fingernails while handing customers samples of the crab.

They also slurp the doodie that the crab carries inside of the shell.

You know when you open the top of the crab & you see his doodie inside?

They eat & slurp it up… Crab doodie ****. 💩

🤢
 
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Double chicken please.

ranked #2 best bar in the world. #1 in north america.

got the cold pizza and key lime pie cocktails and they taste exactly like their names. the cocktails are so unique and interesting. a must try if you’re in nyc.
 
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Who's Alice the crab lady

She's a Jamaican food vendor who sells crabs. Plenty of vloggers and foodies have recorded themselves at crab circle where she is located eating crab and recommending it to locals and tourists. Some time last week, or the week before another vendor in that area named Nadine recorded Alice using the restroom in close proximity to her stall. Literally defecating in a bucket and wiping herself a few feet away from the food. According to Nadine, Alice has done that on several occasions which is why she decided to record her and expose her. There is no running water, restroom, or a proper place to wash up near there so that's why the talk of feces and crabs have been attributed to her. The police shut down the location and are working with the dept of health to bring crab circle up to code before allowing anyone else to sell food there.
 
Today my quest for delicious 🍕 brought me to Manhattan at the famous Scarr's Pizzeria. It is one of NYC's few Black owned pizzerias. The hype is real here. Went on a weekday around 12:15 & a line was starting to form.

I went with plain, mushroom & Sicilian. It was some of the best pizza I've ever had. The plain was absolutely perfect with a little char, thin crust & cheesy. The sicilian hit the spot too as it was a nice fat slice with airy dough. The mushroom was excellent. They didn't cheap out on the mushrooms.

Bonus pics from The Met Cloisters which is a museum in the Washington Heights neighborhood of Upper Manhattan, New York City. It houses some gorgeous European medieval art & architecture.
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Today my quest for delicious 🍕 brought me to Manhattan at the famous Scarr's Pizzeria. It is one of NYC's few Black owned pizzerias. The hype is real here. Went on a weekday around 12:15 & a line was starting to form.

I went with plain, mushroom & Sicilian. It was some of the best pizza I've ever had. The plain was absolutely perfect with a little char, thin crust & cheesy. The sicilian hit the spot too as it was a nice fat slice with airy dough. The mushroom was excellent. They didn't cheap out on the mushrooms.

Bonus pics from The Met Cloisters which is a museum in the Washington Heights neighborhood of Upper Manhattan, New York City. It houses some gorgeous European medieval art & architecture.
20231019_121200.jpg
20231019_121717.jpg
20231019_121808.jpg
20231019_100730.jpg
20231019_101537.jpg
20231019_101729.jpg
20231019_101911.jpg
20231019_102952.jpg
20231019_103507.jpg
20231019_110621.jpg
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These were so clean
 
Made my way over to southeast MA for some SSBP style….these cheesy burnt edges are insanely good. Definitely one of the best SSBP spots in MA. Buddy’s Union Villa in Easton, MA

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I remember you posted this style pizza a while back. Looks so damn good. South Shore Mass is on my list.
 
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