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Mind sharing the recipe my g?
I cook with protein powder a lot as well
I made it on the fly
So didnt have a recipe i was following
I just used ingrediants i stqted, then add what you would to a slice
Sorry
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Mind sharing the recipe my g?
I cook with protein powder a lot as well
Visiting Pittsburgh next month, any recommendations? Thanks in advance
Co-Worker
Agenda: Pittsburgh, PA
Fuel and Fuddle (Half off after 11 PM)
212 Oakland Ave, Pittsburgh, PA 15213
Strip District
46 18th Street Pittsburgh, PA 15222
Duquesne Incline
1197 W Carson St, Pittsburgh, PA 15219
Station Square
125 W Station Square Dr, Pittsburgh, PA 15219
going to NYC soon. Looking for some places to eat some one recommended me this place anyone been or have any others?
http://sylviasrestaurant.com/
What type of food are you interested in? There are so many different cuisines in NY that it would be easier to make suggestions based on what you like or want to try.
i pretty much eat anything. But maybe a place with good ramen like they have in south korea. I been to NYC multiple times but never ate somewhere someone suggested.
I like seafood especially if they got good sushi, i wouldnt mind a good BBQ spot as well . But like i said i will try whatever if the ratings are good.
8-10$ per serving and you have to have a Prime and Fresh membership? Not to even mention the fact you have to prepare it yourself? No thanks.I really don't see the appeal of meal kits.
My girl and I have been doing Blue Apron/HelloFresh for a little while now. They are definitely a bit pricey, but have also helped both of us learn how to cook different stuff than what we would normally make.8-10$ per serving and you have to have a Prime and Fresh membership? Not to even mention the fact you have to prepare it yourself? No thanks.I really don't see the appeal of meal kits.
I can see that aspect of it,other than putting stuff on the grill I can't cook **** maybe I need to step my game up.My girl and I have been doing Blue Apron/HelloFresh for a little while now. They are definitely a bit pricey, but have also helped both of us learn how to cook different stuff than what we would normally make.