@Comparison Ford, can't make out those names. Are they always doing these sort of one off releases? What's their capacity like? Do they announce how many cans they get? Is there a thread on BA that can show me what happened today? I read a Thrillist article that mentioned OH as a "up and coming brewery". Ever since you mentioned them to me and traded some, I came away impressed. They had only been open a couple months before canning. Thats unheard of around here.. Are they kegging for distro to other places? How big is the space? Just sorta interested in the dynamics that OH brings to the NYC area. I can't imagine that area in regards to hype. They already pull that crap with shoes, and electronics.
Staying in tonight. Got invited to some breweries but it's not worth the hassle. I got some fridge cleaning to do. Sucking back on some stouts tonight..
Prairie Bomb is worth the HYPE.. Wasn't sold the first time around and the almost $12/bottle. But todays pour had every ingredient dynamic showcased.
Allow me to address your questions one by one.
Names of the beers: Suparillo (Double Amarillo IPA) and Forever Ever (Session IPA)
Are they always doing these sort of of one off releases?: For the most part. There have been repeat batches of certain single hop beers (Citra, Nelson, Mosaic) and they release Green Diamonds, All Green Everything, Hop Showers, and now Other Half IPA and Forever Ever periodically (hence the actual labels). Other than that, it's usually at least one new beer every two weeks.
What's their capacity like?: The brewery itself is very small and the tasting room is cramped. For can releases they generally do 200-250 cases of each beer per release. Usually four 4-packs or 1 case limit per person depending on the beer.
Do they announce how many cans they get?: They announce can releases between Monday-Wednesday prior to the Saturday release (today was an exception due to NYE), but they don't announce the exact quantities of each beer.
Is there a thread on BA that can show me what happened today?: Yes. If you go to the Mid-Atlantic regional forums on BeerAdvocate you'll stumble upon this thread:
http://www.beeradvocate.com/community/threads/other-half-brewery-thread-december-2015.359959/ . There's a new thread each month with new updates and news.
Are they kegging for distro to other places?: Yes, but it's primarily local. Long Island and upstate NY gets a decent amount, but it's still few and far between. I'm fortunate enough to live next to a really great craft beer bar that has a good relationship with Other Half, so I get a lot more exposure to Other Half beers than most on the island.
How big is the space?: See above in the question regarding capacity.
Cheers, Wally!