- 205
- 48
- Joined
- Jul 19, 2012
Truth. That bacon was something else.
Where did you hear that? I've been there and our server was cool as hell. The old bartender telling stories of his younger days while we waited at the bar was cool as **** too.
- 1,736
- 25
- Joined
- May 17, 2006
The Derby in Arcadia, CA
- 219
- 23
- Joined
- Nov 15, 2012
Arroyo Chophouse in Pasadena, CA
Daniel's Broiler in Seattle, WA
John Howie Steak in Bellevue, WA
Daniel's Broiler in Seattle, WA
John Howie Steak in Bellevue, WA
- 425
- 91
- Joined
- Sep 20, 2012
Strip club in San Diego
- 20,015
- 9,745
- Joined
- Jul 29, 2001
Winner for me too. I need to go there again soon.
I should add that I like Daniel's a lot, but mostly for happy hour. El Gaucho I'm not the biggest fan of. A little too much (not price-wise, just the whole experience), and a little dark.
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- 667
- 49
- Joined
- May 4, 2009
Alexander's - San Francisco, Ca
- 3,004
- 1,005
- Joined
- Jan 14, 2005
Ruth's Chris in San Francisco
- 2,338
- 146
- Joined
- Nov 28, 2005
- 1,130
- 299
- Joined
- Oct 16, 2012
The Angus Barn in Raleigh, NC.
lobotomybeats
Supporter
- 9,181
- 18,481
- Joined
- Jan 8, 2004
rare with bleu cheese on top.
- 2,338
- 146
- Joined
- Nov 28, 2005
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- 20,396
- 14,184
- Joined
- Jul 18, 2012
Rays the Steaks or BLT Steak
- 9,253
- 3,007
- Joined
- Sep 10, 2005
Medium well. I've worked my way down from well done. Soon I'm going to take the plunge to just medium.
- 158
- 93
- Joined
- Jul 21, 2012
Del Friscos in NYC. Double Eagle cut. Amazing.
- 7,840
- 1,721
- Joined
- Jun 8, 2008
Medium - Medium well
- 9,141
- 1,797
- Joined
- Feb 15, 2009
this. the more cooked the healthier anyways..
as for steakhouses, there is only one.
yea BOI
- 28,506
- 11,740
- Joined
- Oct 31, 2009
Mastros in Scottsdale, AZ
- 11,809
- 643
- Joined
- Jan 10, 2010
yes!
- 1,543
- 29
- Joined
- Jun 14, 2006
texas roadhouse in cali
joepac12
Banned
- 3,969
- 658
- Joined
- Jul 20, 2012
Ruth Chris. Outback.
$tacy
formerly willchamberlain
- 26,168
- 24,945
- Joined
- Nov 24, 2012
well done, with A1 sauce keep it simple
- 11,809
- 643
- Joined
- Jan 10, 2010
Such disrespect.
- 48,273
- 28,314
- Joined
- Sep 4, 2006
some chefs might be insulted, but - me too
my father goes to japan a lot & says kobe beef is delectable
i have to try it some day
grille 23 & ruth's chris also still on the list
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- 29,701
- 39,455
- Joined
- May 25, 2004
i'm not insulted by a well done steak. I just know I dont have to hit the temp on the nose and just pull it from the oven when it's firm. You gotta be careful with the rare+ or mid rare. Can't overcook them. No one is sending back a well done.Blue cheese and pepper steaks? Gross :x
- 17,626
- 456
- Joined
- Sep 1, 2006
