FOOD THREAD VOL. GRUB LIFE

In n out is still trash in my opinion, refer to my previous post and get out our feelings b

Lmao. Ain’t in my feelings over some food I couldn’t care less about. But get your facts straight.

You just keep making up things and prices so you don’t look as dumb, b.
 
Lmao. Ain’t in my feelings over some food I couldn’t care less about. But get your facts straight.

You just keep making up things and prices so you don’t look as dumb, b.
bruh i just said my average order from in n out, do the math. is that not ten dollars? yall swear in n out is michael jordan steakhouse or sum **** lmao
 
bruh i just said my average order from in n out, do the math. is that not ten dollars? yall swear in n out is michael jordan steakhouse or sum **** lmao

Like I said, you just keep moving the goal posts to try to make a point. The comparison was price of a combo to another price of a combo, not that you’re adding extra burgers to it.

I think in n out is overrated in general with the way people hype it, but at $7 it’s perfectly fine at that price point which you initially said it wasn’t.
 
anyway like i said in n out is high key trash. it’s homemade> shake shack>>>>> in n out. people always talk about it’s special when it’s nothing but a avant garde wendy’s
 
Grilled a steak with mushrooms & dc’s favorite cauliflower rice... Sadly we had no onions to go with the mushrooms...
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Burgerking commercials be making they food look fire. I know if I stop by tho, I aint getting nothing but a grey, uncharred burger
 
Burgerking commercials be making they food look fire. I know if I stop by tho, I aint getting nothing but a grey, uncharred burger
Always felt like BK puts too much mustard on their burgers.
 
Burgerking commercials be making they food look fire. I know if I stop by tho, I aint getting nothing but a grey, uncharred burger
to keep it a buck im eating burger king before i eat that splooge burger that was on the last page :rollin
 
It's funny...living in NY I forget that mustard on burgers is a thing everywhere else.

Went to Whataburger when I was down in Dallas over the summer and it caught me off guard. Wasn't mad though. Ketchup+mayo+mustard is basically just special sauce.
 
Always felt like BK puts too much mustard on their burgers.

I haven't been to BK so long to even have remembered that. Them and Carls Jr I believe are the only major chains I know of to offer mustard.
 
I find that the juices from the burger fresh off the grill mixing with the mayo, ketchup, and whatever give it a different effect
Yea, I just don't trust anyone else's determination of "enough/too much/light/extra."
 
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