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I'm glad you started to experiment with sauce on the side. Proud of you.
TGIF whiskey glazed burger - Meh, trash whiskey glaze left a bitter after taste. Probably some cheap whiskey
Island Burger short bbq beef ribs
Popeyes spicy chicken sandwich
Suede restaurant
Oxtail pizza
4 cheese mac & cheese - trash
Red wine braised short ribs - garbage and small *** portion with weak vegetable sides
Got my money back on that Suede order.
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Sirracha has almost no flavor to me and blows my mind how popular it is or was
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Great, you pointed out some outliers in language. It doesn't discount the general trend.
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Nah.
Just enough
I've said I've done it before. Not an experiment.
I just usually don't do it cuz I eat with a fork.
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Ijs hot sauce is also one of those outliers... deal with it.
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You eat that pizza wit a fork too?Nah.
Just enough
I've said ive done it before. Not an experiment.
I just usually don't do it cuz I eat with a fork.
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It's not, if you define a sauce as a seasoning because it changes/enhances the flavor of the food you applied it to then every sauce would be a seasoning. Thinking otherwise would simply mean that you have trash tastebuds and therefore don't have the capability to detect said flavorial enhancements.
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Let me ask you this: Is spaghetti sauce = hot sauce and how?
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No.
Why would I do that? Especially that thin crust pizza
I eat fries with a fork. Seems like the normal thing to me.
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Are you asking whether they can be used the same way? If so, yes. I can dip food in it, add it to foods which is most common for spaghetti sauce, and obviously it changes/enhances the food it's applied to, hence the name.
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Fancy boy Zik classing things up around here.No.
Why would I do that? Especially that thin crust pizza
I eat fries with a fork. Seems like the normal thing to me.
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I'm not asking can they be used the same way,food can be dipped in ice cream, but I think we call all agree it's not a sauce. I am asking are they one in the same.
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You call them hills.These hills man......
I call them nuanced conversations.
I understand your nature so I get why you don't see the value.
Not a shot but things are more complex than how their names litetally read.
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Bend_The_Knee
formerly gotholesinmysocks
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How do you eat your Snickers? With your hands!?
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Are you asking whether hot sauce and spaghetti sauce are the same thing?
Nobody is putting ice cream on foods or adding it to foods, example holds no weight
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There isn't any nuance there, it's just taking an absurd premise and running with it. You're basically the show Seinfeld in human form.
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Are you asking whether hot sauce and spaghetti sauce are the same thing?
Nobody is putting ice cream on foods or adding it to foods, example holds no weight
Que?
Don't act like you never heard of this.
Bend_The_Knee
formerly gotholesinmysocks
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Dipping fries in a frosty 
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Yea we can simply agree to disagree.
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Sauce talk
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That's dipping, "adding" something to food would be like adding it when the food is being made or processed. The fry is already a fry, they didn't add the frosty to the potatoes and then fry them.Que?
Don't act like you never heard of this.
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We're talking about sauces now. Dipping came from your logic.
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Right, again, ice cream is only used as a dip. Not commonly poured over foods or added to them. So it doesn't qualify as a sauce.
