- Sep 28, 2003
- 28,232
- 12,585
Where is the Korean food from?
Korean BBQ chicken
Carne Asada Tacos from Tacos Sinaloa.
Taro Milk Tea w/ Herbal Jelly.
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Where is the Korean food from?
Korean BBQ chicken
Carne Asada Tacos from Tacos Sinaloa.
Taro Milk Tea w/ Herbal Jelly.
Steve’s BBQ In Berkeley. Not great...but wanted a higher protein breakfast.Where is the Korean food from?
You know...lol.Is that korean bbq from the asian ghetto in Berkeley? @PoweredbyMSG
Ohh I think I went there many moons ago. I liked it but never went back (haven't passed by that area).Steve’s BBQ In Berkeley. Not great...but wanted a higher protein breakfast.
Yea it’s not bad. Just really average but decent portion. Good day to be around UCB and Berkeley.Ohh I think I went there many moons ago. I liked it but never went back (haven't passed by that area).
You've been to Smoke's Poutinerie?Yea it’s not bad. Just really average but decent portion. Good day to be around UCB and Berkeley.
I saw it, it’s right across from the Asian Ghetto haha but I think it might be a little too heavy with no substance and I might regret it, I try to stay away from fries unless I’m having a burger. Have you? Probably not since you haven’t been by this area.You've been to Smoke's Poutinerie?
https://m.yelp.com/biz/smokes-poutinerie-berkeley
I was at that location only once. I had their food truck a few times (menu is more limited than brick and mortar). Poutine is one of my favorite dishes. I've only had the original Poutine though, do not really care to experiment with the spinoffs. I recommend trying the smallest box.I saw it, it’s right across from the Asian Ghetto haha but I think it might be a little too heavy and I might regret it. Have you? Probably not since you haven’t been by this area.
What’s the original poutine? The gravy with cheese curds?I was at that location only once. I had their food truck a few times (menu is more limited than brick and mortar). Poutine is one of my favorite dishes. I've only had the original Poutine though, do not really care to experiment with the spinoffs. I would recommend trying the smallest box.
It is much tastier than it looks. Original is just the gravy with cheese curds. They also have like Korean, Big Mac, Philly Cheese Steak inspired recipes.What’s the original poutine? The gravy with cheese curds?
I’m interested in trying. But whenever I see one I don’t get it. Didn’t even get it when I went to Canada where it originated from.
God that sound heavy! Haha. I’m sure it’s full of flavors though. I’ll prep myself for a week then try it.It is much tastier than it looks. Original is just the gravy with cheese curds. They also have like Korean, Big Mac, Philly Cheese Steak inspired recipes.
If it were more accessible, I'd probably eat it at least once a week. I only get to have it once in a blue moon. The last time I missed the food truck and a part of me died.God that sound heavy! Haha. I’m sure it’s full of flavors though. I’ll prep myself for a week then try it.
Today
Some other day
Affy's steak tacos & 14oz NY strip steak
Island Burger - Spare ribs & their signature island burger
Footprints' buffalo tenders and mac & cheese
I had fam over and even then I was deliberating on whether to put two racks on or not. Wont go to waste though.Damn, bruh.
You don't have to eat for a few days
It's how they deliver themZik loves those circular tin pans man