FOOD THREAD VOL. GRUB LIFE

[tay1]

Where is it!

Wherever District Heights is in Maryland. It’s on their page.

 

[lawdog1]

Where is DCAllAfrican ?

 

[jape]

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[walkingBred]

Signature Select Ultra Thin Frozen Pizza.
If you live where there's a Jewel grocery store then I highly recommend this frozen pizza. It's Jewel's brand. I've tried just about every frozen pizza in the area and this to me is by far the best out there. Super thin, crisp, and flavorful. Doesn't have that cardboard crust taste and honestly tastes better than some of the small pizza joints in the city. The supreme is good but this particular sausage tomato Ultra Thin is the best imo.
23soles rooster

 

[solewoman]

Where is it!

Uncaged chefs. They be doing too much

 

[tupac jordan]

Filet o fish

Clams with a spicy fish sauce dip.

 

[therealest1]

I chose to rehash cooking ribeye steak with mushrooms, onions, and garlic this evening from 2 days ago. I experimented this time around by stopping the usage of the cast iron press much earlier. It looks like I was able to make sure I didn't feel like it was overcooked by doing that. I think I finally found a method to cook steaks with these ingredients.

 

[chucktwnsfinest]

Any gardeners in here? What is this on my kale? It was only on one leaf.

 

[Nouss]

Made some random stuff from the pantry. Stuffing, mashed potatoes and turkey.

 

[walkingBred]

Had to unblock just to see who in the hell this is eating a side of steak with his onions every damn day.

Had to go to the gallery to see what you're talking about. Apparently I blocked him too.

 

[tomdiginson]

Any gardeners in here? What is this on my kale? It was only on one leaf.

That is fungus.

 

[Hunnynutcheerios]

So one of the only things I’ve been able to eat recently that I had a craving for. It’s something we call asopao de pollo. Basically it’s like a really thick chicken stew not really sure what the heck to call it basically rice and chicken with a bit of liquid. Might not look great but tasted bomb

 

[D.Josey]

What he do for y’all to block him?

 

[kingkoopa]

 

[Hunnynutcheerios]

How’s the strawberry lemonade?

 

[kingkoopa]

How’s the strawberry lemonade?

Sugary.

I dont know how to diet lol.

 

[Hunnynutcheerios]

Sugary.

I dont know how to diet lol.

Lol got it. I hate really sweet lemonade. The only kind we buy at home cause everyone loves is the Turkey Hill pink lemonade

 

[Los Angeles]

Love cooking breakfast for the fam on my day off.

 

[therealest1]

I think I'm going to go with red garnet or gold sweet potatoes to cook with steaks more often. I somewhat prefer the taste of that combination. It's also much less preparation time with peeling and slicing the potatoes.

I'll still cook steaks with mushrooms, sweet onions, and garlic occasionally. But it's just way more preparation with all that cleaning and slicing with the mushrooms, and all that peeling and slicing with the onions and garlic. I'm basically only to go with those whenever Ralphs mails me coupons for mushrooms occasionally.

 

[Comparison Ford]

Yo

 

[lawdog1]

 

[adobecs4]

 

[lawdog1]

Liking the spice level in here

 

[jrp44]

Been a slow few days in here....figured something would go down eventually this week

 

[niceshoes247]

Feels like Hell’s Kitchen in here