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That kfc chicken sandwich worth a try?
There’s a kfc 3 block from me
There’s a kfc 3 block from me
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Bro I got 10 beefy (¿chickeny?) Tacos out of that bunch. Lol.Maybe it’s just the pic(first one)
But it looks like there’s about 5lbs of chopped meat and you barely even dented the chicken
Bro I got 10 beefy (¿chickeny?) Tacos out of that bunch. Lol.
Wheres this at homie?Nonnas 1977
Clockwise from top left
Rosalita slice: Imported prosciutto from Parma, parmigiana reduction & arugula
Mrs. Robinson: Soppressata, feta cheese, ricotta, artichokes, fresh mozzarella & olives
Lady slice: Chanterelle mushrooms, fresh mozzarella rosemary & white truffle oil
Roxanne slice: Meat sauce, ricotta, fresh mozzarella, pecorino & parmigiano reggiano
Clockwise from top left
Layla slice: Fresh smoked mozzarella, caramelized onions & pancetta (Italian bacon)
Proud Mary slice: Fresh mozzarella, homemade sauce & basil
Sheena slice: Granny Smith apple, Applewood smoked bacon, gorgonzola cheese & smoked fresh mozzarella & walnuts
Angie slice: A stuffed artichoke on a cream of spinach with ricotta cheese & topped with homemade roasted peppers
Had a little get together at my place this past weekend. Ended up with way too much left over food in my fridge .. legit found a whole Costco rotisserie chicken in there..
I'm not one to throw away perfectly good food, so I figured I'd upcycle that pale-*** bird.
Finely chopped up some breast meat.. I think we can all agree on the lack of seasoning on the stock Costco chicken, so please, salt and pepper to taste.
Warm up some corn tortillas in the microwave, it helps soften them up and makes them easier to work with... Throw the chicken into the tortilla and roll them up. Tuck and roll like you're rolling a fatass blunt. I use half toothpicks to keep them rolled up. Otherwise they will want to open back up. DONT FORGET TO REMOVE THE TOOTHPICK, I learned that the hard way..
I typically cook with olive oil, but for this dish, Mazola works best. At least that's what my grandma says.. try to lay the tacos into the pan seam first. Helps tie the seam and keep the thing from opening up when flipping.
Place on paper towel to remove excess oil
Simmer up some salsa "El Pato" to thicken ..
Cut up some avocados, The queso fresco and crema were purchased today, but I used some soggy *** lettuce from Sunday . Again, for the sake of not tossing out food .. could've ruined the dish. But thankfully it didnt. .
Wheres this at homie?
Homemade meals are really some of the best meals. Customized the way you want.Had a little get together at my place this past weekend. Ended up with way too much left over food in my fridge .. legit found a whole Costco rotisserie chicken in there..
I'm not one to throw away perfectly good food, so I figured I'd upcycle that pale-*** bird.
Finely chopped up some breast meat.. I think we can all agree on the lack of seasoning on the stock Costco chicken, so please, salt and pepper to taste.
Warm up some corn tortillas in the microwave, it helps soften them up and makes them easier to work with... Throw the chicken into the tortilla and roll them up. Tuck and roll like you're rolling a fatass blunt. I use half toothpicks to keep them rolled up. Otherwise they will want to open back up. DONT FORGET TO REMOVE THE TOOTHPICK, I learned that the hard way..
I typically cook with olive oil, but for this dish, Mazola works best. At least that's what my grandma says.. try to lay the tacos into the pan seam first. Helps tie the seam and keep the thing from opening up when flipping.
Place on paper towel to remove excess oil
Simmer up some salsa "El Pato" to thicken ..
Cut up some avocados, The queso fresco and crema were purchased today, but I used some soggy *** lettuce from Sunday . Again, for the sake of not tossing out food .. could've ruined the dish. But thankfully it didnt. .
Different kinda fish innit
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As close to a modelo as I’ll get today lolForgot that was today. Good choice on the Perrier lime. Probably pairs well with the tacos.
Only right for cinco de Mayo
nawghtyhare definitely smiling down looking at all that white on those tacos.
Which brand are those tortillas? They look kinda thick.
mission carb balance street tacos. Only 6 net grams of carbs