FOOD THREAD VOL. GRUB LIFE

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Never understood the appeal of the McRib. Tried it maybe 3 times.

The bbq sauce isn't that good and the rib part isn't that tender.

Better off getting some brisket or a pulled pork sandwich.

They need to bring back the Angus burgers.
 
I believe I tried a McRib once when I was teenager or maybe in college. I was good on it after that.
 
The bbq sauce in the little containers from McD is good
I never really ate bbq sauce until a couple years ago, we got sent a huge tub of sweet baby rays at work and then I tried the McDonald’s sauce
 
Candlelight

Sweet fennel sausage, roasted red peppers, onions mozzarella and provolone cheeses.

Candlelite White Pizza
Olive oil, whole roasted garlic, caramelized onions, fresh mozzarella, parmesan, provolone and goat cheese.
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Lickety Split - Frozen Custard
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