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I always put sugar in my spagetti sauce. Not a lot. Just a pinch.
I learned that from here lol
I learned that from here lol
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Looks like a mess
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Only people who can't cook freak out about the little pinches of ingredients people put in stuff here and there.
lawdog1
Supporter
- 60,065
- 72,485
- 160,699
- 142,474
moe200069
Supporter
- 24,570
- 43,553
i add brown sugar to the pasta sauce i make, helps with the sour/vinegary taste of the tomato and tomato sauce
moe200069
Supporter
- 24,570
- 43,553
was ready to smash on some double doubles from in and out after the niner game but decided to be “healthier” and got falafel instead. considering that i ate that basket of curly fries i probably should’ve just gotten in and out
- 12,066
- 12,424
First time having BonChon. Spicy Strips, sliders, chicken wrap and bibimbap.
Ate the fries in the car otw home.
Ate the fries in the car otw home.
DeadsetAce
Supporter
- 107,188
- 53,383
THEY gonna come for you
- 160,699
- 142,474
- 198
- 549
El Sabor A Mexico in Takoma Park
- 4,700
- 12,924
Time and place for both but most times I prefer a bright/fresh tomato sauce to one that is sweet
What’s a time when you want a sweet sauce?
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In my opinion the purest example of wasted calories is soda
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Certain pizzas and Italian-American dishes. That’s it really
Hijo Del Promo
formerly xxhu5sl1npnoyxx
- 9,851
- 7,082
i DONT KNOW WHO THAT IS.
iS THAT kIERA hOGAN.
Red velvet?
I dont support WWE.
thanks.
but whoever they are, they are prolly right.
BANKS on that.
Asian food FTW too.
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Portions. American portions are ridiculous.
- 160,699
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- 160,699
- 142,474
- 4,700
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Fried a chicken
