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Don't wait for appetizers. Wait for the main course.
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I lived 1 city over from ELA called Monterey Park for 3 years. The #1 one thing I miss is Langer's Deli (MacArthur Park).
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That NBA love for Cheesecake Factory is strong.Its good but not that good.
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Fat Bob's in Buffalo. Had the fried chicken, beef brisket, and pulled pork combo.
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I'm from Buffalo and Fat Bob's is the spot. I always get the pulled pork sandwich. Their sweet potato fries are unreal. Much better than the vastly overrated Dinosaur BBQ.
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NYC folk, what's a good place to eat on/around 14th and 2nd? Other than Baohaus & Halal Guys. Thanks in advance
EDIT: And has anyone been to Ivan Ramen? Heard great reviews and I love ramen. Def wanna check that out.
EDIT: And has anyone been to Ivan Ramen? Heard great reviews and I love ramen. Def wanna check that out.
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Running through the NT Chicago recommendations starting with Au Cheval.
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Made a ribeye last night using the reverse-sear method. Never tried it before, but all things considered I'd say it turned out alright.
Pre-oven:
Post-oven:
Post-sear:
Decided to serve it with a lemon/caper gremolata and some roasted sprouts:
Pre-oven:
Post-oven:
Post-sear:
Decided to serve it with a lemon/caper gremolata and some roasted sprouts:
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Boiling Crab a little pricey but definitely worth it. AYCE bbq like the one mentioned earlier or Hae Jang Chon
How are you ordering your In N Out burger? Important IMO.
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In n out = with both raw and grilled onions 
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Love the Neo shake at In-N-Out, but the burgers aren't anything special. I wouldn't go out of my way for it if you have other options closer to you...
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Yeah I forgot about waiting
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The most important #NBArank piece you'll ever digest: The NBA's Top 10 Most Popular Restaurants | https://t.co/VM15zK6VAq
It is good and consistent, which is why it ranks so high each year
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Everything was pretty good. My stomach wasn't used to that much bbq and the sauces I used so the next morning wasn't a good one. There's a spot in NYC I need to try that my brother told me was amazing.
First time being in that part of Buffalo. Interesting and nice area. It's like the suburbs mixed with a small city. Was driving around on a Saturday night and not much traffic.
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I got a dbl with fries and animal style haha im def trying it again its been 5 years since I last had it.
All these food joints are going into my notepad. Ill be considering hae jang chon.
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Harolds in Chicago
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Falafel salad from a local food truck.
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Harolds in Chicago
Is that shrimp or chicken wings?
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Both
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I've been doing well on my diet recently so I decided to treat myself tonight. Made a steakhouse-style burger with Jarlsberg, bacon, caramelized onions, spicy pickles, and horseradish dijonnaise:
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Harold's & Au Cheval
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So cool
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Anyone ever eat a Bake and Shark https://en.wikipedia.org/wiki/Bake_and_Shark in Trinidad & Tobago? Does the shark have an ammonia taste & smell or does it have a neutral taste like cod or something?
