- Feb 8, 2014
- 17,129
- 8,043
lolwutHe was probably an Engineer. I've seen engineers and technical cats eat like this.
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lolwutHe was probably an Engineer. I've seen engineers and technical cats eat like this.
lolwut
Frail.when I knew it was too damn big and I was not finishing any time soon
No.Frail.
No.
Ive made very big burgers.
You not about that 4 pounder life. Keep it moving with your thin patties.
I got you, imma put 4lbs on the grill after I'm done seasoning.Pics or lies
Serial killer burgers.I got you, imma put 4lbs on the grill after I'm done seasoning.
That's not sweet and sour chicken?I've seen the nurs_ret (saltbae) cut the burger in half then put it back on the grill. Other than that don't really see people cut it in half other than on Diner's Drive-ins and Dives lol
Yoo is that spot as good as they say? This shorty was telling me about it this morning.
I got you, imma put 4lbs on the grill after I'm done seasoning.
Would folks be able to tell the difference if blindfolded?Ok had an argument amongst family... For those familiar with West Indian cuisine, what’s better? Jamaican or Trini Curry?
I will cut a burger to be able to get the first bite some dipping sauce.Your not suppose to cut a burger..