Is Chick-fil-A THAT good?

[dontsteponmyshoes]

Simple, i dont eat any of those. My great grandma used to make a mustard potato salad with baby red potatoes, it had a hint of mayo but you couldnt tell. That was the only potato salad i ate, but she died over 25 years ago and it's been that long since ive had it. Chicken salad and tuna? Oh hell nawww

 

[Comparison Ford]

Mayo serves as an excellent base for many condiments/sauces.

I will never slander its good name.

 

[titang545]

Mayo serves as an excellent base for many condiments/sauces.

I will never slander its good name.

Yeah I don't eat those sauces though, so I am good. For the most part you know what those sauces are because they are much thicker.

 

[Mark Antony]

People get too caught up in the online mayo white people thing. It's got it's places.

 

[titang545]

People get too caught up in the online mayo white people thing. It's got it's places.

I ain't even going to front you right, secret to perfectly browned grilled cheese, mayo. Has a higher burn temp than butter.


Forgot when I first heard / tried it, never went back to butter.

 

[WASHED KING]

Only place mayo has is in the trash

 

[shogun]

I didn't know people were so anti-mayo until I kept seeing people post about hating it. I would guess it's the most hated sauce / condiment.

 

[titang545]

Only place mayo has is in the trash

Come on "King" give it a try on the grilled cheese.

 

[Mark Antony]

I ain't even going to front you right, secret to perfectly browned grilled cheese, mayo. Has a higher burn temp than butter.


Forgot when I first heard / tried it, never went back to butter.

Exactly what I was thinking too. Had no butter and used mayo, browning was so beautiful and the mayo doesn't really taste. It's a good fat substitute.

 

[Comparison Ford]

Come on "King" give it a try on the grilled cheese.

Mayo>>>>>butter.

Superior toasts.

 

[titang545]

Exactly what I was thinking too. Had no butter and used mayo, browning was so beautiful and the mayo doesn't really taste. It's a good fat substitute.

Concur you burn or brown the mayo right off. Taste ZERO mayo.

 

[tay1]

When the mayo mixes in with the burger juices>>>>>>

 

[05fordgt]

Then I guess you'd hate seeing my french fries with mayo for dipping.

 

[05fordgt]

No offense but your grandma cooking was trash then.

Mayo adds moisture to stuff. Depending on how dense the cake recipe is, the mayo helps offset it. This isn't strange at all.

Truthfully, I bet you have had a cake in your life at least once, that had mayo in it and you never new it.

 

[05fordgt]

I didn't know people were so anti-mayo until I kept seeing people post about hating it. I would guess it's the most hated sauce / condiment.

It's strange. Whenever I get a chicken steak. I always get no cheese with mayo. Really good

 

[tay1]

You wouldn’t even taste the mayo in the cake

 

[DCAllAfrican]

Never heard of Mayo in baked goods.

Sour cream, yes.

 

[biggie62]

Mayo is fine on a handful of things, chicken, turkey, tuna/egg/potato salads or deviled eggs. Anything else, no. But I still prefer mustard over Mayo when it comes to sandwiches.

 

[WASHED KING]

Y’all are getting reported

 

[05fordgt]

Y’all are getting reported

 

[DCAllAfrican]

I remember back in the day eating burgers from Wendy's and being exposed to mayo on burgers. For a stretch, I was a fan. I was very young though.

 

[tay1]

Never heard of Mayo in baked goods.

Sour cream, yes.

Mayo is better if you don’t want the tangy taste that sour cream offers.

 

[titang545]

Mayo adds moisture to stuff. Depending on how dense the cake recipe is, the mayo helps offset it. This isn't strange at all.

Truthfully, I bet you have had a cake in your life at least once, that had mayo in it and you never new it.

If I don't see or know it has mayo we good. If I see you put mayo in the cake.

 

[ilike turtles]

CFA cool but they aint touchin Shake Shack's chicken.

 

[dontsteponmyshoes]

Mayo as a invisible untasteable ingredient I'll allow it...mayo as a complementing condiment...throw the whole plate away