VEGETARIAN COOKING THREAD VOL. LET THAT BOY COOK

[baseballer10p]

vegan black bean sopes

 

[baseballer10p]

homemade hummus, avocado, roasted tomato thing on bread with some freshly poured homebrew on tap

 

[DCAllAfrican]

Baseballs, I see you man

 

[nycposite]

Baseball will be checking in here on a reg.

Been on my vegitarian **** for a month now.

 

[marley420]

Any of you guys lift?

 

[CHAOSE57]

Posting for later

 

[nycposite]

I hit the gym. Not going to lie the first week to a week and a half I felt week as hell. That was because I was getting enough protein and my diet was all F' up.

Since then shorty at the gym gave me a diet plan and I've been good

 

[baseballer10p]

Gnocci with yams, raisins, spinach, and chickpeas, drizzled with balsamic vinegar. A glass of my homemade stout too.

 

[baseballer10p]

Quinoa, black bean, tomato, asparagus, and avocado dish.

 

[baseballer10p]

Homemade strawberry rhubarb pie - crust too

 

[baseballer10p]

homemade vegan cupcakes

 

[baseballer10p]

Some homemade heirloom tomato soup. Great snack.

 

[epidemik the great]

gotta start checking in here...cut a lot of meat and all sweets out my diets so i need some ideas for different meals...

 

[baseballer10p]

Homemade vegan sloppy joes, coleslaw, and baked potato wedges.

 

[baseballer10p]

Simple black bean burger, avocado, and baked potato.

Macaroni and butternut squash sauce.

 

[delete1234]

Subscribed!!

Have y'all tried Black rice? It's really good...

 

[dtb00201]

Subscribed!!

Have y'all tried Black rice? It's really good...

That's funny you say that. I saw this at the store yesterday and thought it looked interesting. I'll have to give it a try sometime.

 

[delete1234]

That's funny you say that. I saw this at the store yesterday and thought it looked interesting. I'll have to give it a try sometime.

I think it's expensive but man the texture is way better than let's say white basmati rice, pretty similar to brown rice.

 

[dtb00201]

I think it's expensive but man the texture is way better than let's say white basmati rice, pretty similar to brown rice.

You ever try substituting rice with quinoa?

 

[delete1234]

You ever try substituting rice with quinoa?

I think my dad has some in the cabinet now he makes it every now and then but I never tried it

 

[dtb00201]

I think my dad has some in the cabinet now he makes it every now and then but I never tried it

I tried it recently and it was pretty good. My first time cooking it I added too much water, but after I adjusted the ratio it came out great. Instead of water I boiled organic vegetable stock and it came out good too.

 

[delete1234]

I tried it recently and it was pretty good. My first time cooking it I added too much water, but after I adjusted the ratio it came out great. Instead of water I boiled organic vegetable stock and it came out good too.

Nice. What'd you eat it with? My dad/mom usually cook a traditional Nigerian tomato based stew or and eat it with the rice

 

[dtb00201]

Nice. What'd you eat it with? My dad/mom usually cook a traditional Nigerian tomato based stew or and eat it with the rice

I was just experimenting with stuff and made like a stir fry with broccoli and an Asian inspired sauce. The next day I ate the left over quinoa with just some chopped up avocado and some organic salsa. I'm still trying to find some new recipes to use it in.

 

[baseballer10p]

Vegan marinated baked tofu with wasabi mashed potatoes and stir fried asparagus in mirin marinade.

 

[CHAOSE57]

Haven't kept up to this thread

Cooked some black bean vegan burger yesterday and I should've taken a pic.

Anyway, baseballer10p , that tofu in your pic is marinated with what? Thanks