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Yea half-smokes, hot dogs, sausauges (non-casings} need to split down the middle.
In other #Cultural News
fave NOLA spots:
Shaya
Cochon
harbor seafood
toups
commander's palace
Willie Mae's
Turkey and the Bear
NO, Htown and ATL on my list on US cities to visit.
Growing up I'd make it all kinds of ways. Boiling was one way before fam got a microwave, toaster oven, and GF grill.
My parents only boiled hot dogs when I was a kid. Didn’t know about cutting down the middle and grilling them until I worked the snack counter at the Santa Monica Boys Club when I was like 14 with some black kids. They showed me the way.
He's getting some white sauce in his bagel
Oops didn't see the video posted already
I always wondered about booking a bit and throwing em afterwards on the grill to get that char... They inflate when you boil emA par-boil before the grill is appreciated if you don't wan't a dehydrated/wrinkled hot dog.
GOAT approach to cooking hot dogs is to slice them down the middle and throw them in a frying pan/flat top, though.
When my wife makes what I call her momma breakfast sammich (bacon & fried egg), I usually have it on toasted Kings Hawaiian or Nature’s Own wheat bread.
If I get a breakfast sandwich from somewhere else I get it on a crossaint. I think it’s perfect for bacon, eggs, & sometimes cheese.
Back when I used to eat McDonalds I loved their steak, egg, & cheese bagel...
My son’s steak stroganoff from Noodles & my $9.99 prime rib special from Harris Teeter. Loved the horseradish they made. Had a lot of kick to it as if it was made at home...
Buddy who’s in Jersey City 20 minute trip on the path train and walking from lower Manhattan
See that right there is what I call a great deal. I need to find spots like this I can’t cook to save my life and as much as I try and eat healthy it’s hard when eating out almost everyday. I feel most meals should have a meat vegetable and a starch. Pot roast mashed potatoes and spinach was my favorite meal growing up lord knows I miss eating home cooked food 4 nights a week
Never heard of Harris Teeter looks like a quality place