- 160,662
- 142,425
Never had a truly SPICY beef patty before either.
- 12,467
- 35,031
Halloween rainbow cookies gonna be ready tomorrow:
- 47,254
- 96,801
Damn Igors not hitting like that?
- 160,662
- 142,425
- 39,061
- 55,165
- 47,254
- 96,801
- 28,946
- 17,608
- 72,858
- 117,030
Damn y'all not up on Ooni's yet?
Friend of mine has one and loves it. Can cook a pie in like 2 min.
Friend of mine has one and loves it. Can cook a pie in like 2 min.
DeadsetAce
Supporter
- 107,187
- 53,377
last few days....halloween donuts, tacos, burrito, pizza, fish and chips, and homemade thai peanut sauce noodles & veggies
- 87,865
- 50,387
For those prices, **** no.
DeadsetAce
Supporter
- 107,187
- 53,377
Ooni's are pretty slick. but for most people a baking steel and 500 degree oven will do the trick. just need a nice dough recipe 
- 28,946
- 17,608
A lot of my boys have them - work great but my Weber is just as solid
- 47,254
- 96,801
- 4,690
- 12,893
'Father of tiramisu' Ado Campeol dies aged 93
Campeol owned a restaurant in Italy where the dessert was concocted by his wife and a pastry chef.
www.bbc.com
- 4,690
- 12,893
Last edited:
- 17,920
- 7,046
I def want to cop one of these
- 8,691
- 14,804
Curry shrimp and spinach
- 8,691
- 14,804
These panera souflees always hit the spot
- 4,690
- 12,893
I like the idea of a dedicated pizza oven. There weren't always good options, let alone ones that are portable. Not having a good oven is why I've never really messed with at-home pizza making
Might have to cop a Koda 16 (gas) at some point. The Karu seems nice just not as practical and $300 more than the Koda after gas attachment. Just don't want to regret not having the wood option down the line
Might have to cop a Koda 16 (gas) at some point. The Karu seems nice just not as practical and $300 more than the Koda after gas attachment. Just don't want to regret not having the wood option down the line
- 28,946
- 17,608
The Weber's not touching 900 degrees
He said 500 degrees - my Weber hits 600 no issue
I like the Ooni - this isn’t a knock on it
- 4,690
- 12,893
Right, the temp most at-home pizza making defaults to
500-600 works but that's pretty much the difference between restaurant quality and home cooking
- 9,654
- 31,020
Nah. A little kick but not spicy.
- 28,946
- 17,608
Yep - I’d rather just build my own in all honesty
- 3,489
- 4,296
Oonis are dope but my big green eggs handle pizza just fine
- 8,691
- 14,804
Spent 30 bucks on these. Not a bad price. Stocking up on work snacks, it's gonna be a long november.
