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I heard Filipinos are serious about their Jollibee. It's deep. I had to do some research before going because I didn't get the gravy part of it. It's not bad. It's different but it's not bad. It's still all fast food, it's not like it's a gourmet, hole in the wall spot. Plating isn't what they're going for. Next time I go, I'll try their burgers and maybe their pineapple drink.
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Pineapple juice there is poppin af. My fav.
Im Filipino and Jollibee is cool, I do have my times where I crave it. The chicken is good, but tastes terrible a day later. Sometimes ill get a bucket, have a couple leftover and eat it the next day and its disgusting. Spaghetti is good too, I know a lot of people dont like or even get the sweet spaghetti (with hotdogs) but I really like it.
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True but bacon makes anything better.
The pizza spot by me makes a banging cheeseburger, I tried it sometime a few weeks ago with bacon and these dudes dice up the bacon.
Yall coudnt just slap it on like everyone else, was weird af all diced up like that.
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Yea. It's bromelain
It's found in pineapple and they use it as a meat tenderizer for cheap cuts of meat. Found out afterwards
Bromelain
This fact sheet provides basic information about bromelain—common names, usefulness and safety, and resources for more information.
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Yeah, I know about bromelain and how it tenderizes meat (via Guga) but I didn't know it had that type of effect on ppl when they eat it directly.Yea. It's bromelain
It's found in pineapple and they use it as a meat tenderizer for cheap cuts of meat. Found out afterwards
Bromelain
This fact sheet provides basic information about bromelain—common names, usefulness and safety, and resources for more information.www.nccih.nih.gov
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I could've used NASA's Webb telescope, it's still going to look like Chef Boyardee. It wasn't bad though. It reminds me of a dish a close relative of mine makes. Basically spaghetti with meat sauce and kielbasa. Jolly Spaghetti is nothing close to that but it's like an amateur version of that dish.
What's the best burger to get?
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Get the pie if you go to Jolibee
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Yes, even though it's not shown in my Sidekick pics, I did get the peach/mango pie, very good. The crust reminds me a bit of the crust you see with Popeyes pies (without all of that excess cinnamon). I heard there's another pie, a purple one (forgot what filling)? How is that one?
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Ube probably. Didnt know they have that one.
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Peach mango pie is alright, everyone raves about it but im not a huge fan. I wont order it but if someone gives me one ill eat it.
What phone you got for real though.
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Never: bacon
Usually not: lettuce and tomato
Always: cheese, onions, pickles
Usually not: lettuce and tomato
Always: cheese, onions, pickles
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Jolibee had a jackfruit pie too. I think it was a limited thing tho.
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Definitely getting rid of the mustard, that is no bueno, and no pickles. Everything else is a go.
Sounds like the pineapple wasn't ripe enough.
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Y'all with this mustard slander
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ketchup mustard onions pickles cheese
I like the Quarter pounder combo
One thing that I hate is when I bite in to a burger and it falls apart. I'm not trying to reconstruct my sandwich every bite. That's when you know there is too many ingredients.
I like the Quarter pounder combo
One thing that I hate is when I bite in to a burger and it falls apart. I'm not trying to reconstruct my sandwich every bite. That's when you know there is too many ingredients.
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Only mustard I enjoy with my sustenance is honey mustard. And even that has to be balanced right.
Y'all with this mustard slander
I worry for y’all dousing your hot dogs or burgers in mustard.. I know the only thing y’all tasting is that sour a** condiment.
Anytime I get an unfortunate mistaken burger or something with mustard on it, I frown like DC at half the food pic posts in here.
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When you have to put a burger down on its top bun after a bite <<<
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#NTextremes
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I remember a bunch of in-n-out stans used to rave about animal style.
Don’t that **** have mustard in it?
Don’t that **** have mustard in it?
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2 things.
1.) Yellow Mustard is such a strong and overwhelming condiment that even the smallest amount can sour some of the best burgers.
2.) I almost never see anyone who likes yellow mustard use it sparingly. It’s always doused in it, followed by a comment about how much they love mustard and how they don’t know why I don’t love mustard. Same as pickles.
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I believe the most in n out does with mustard is they coat the Patties in mustard which you really cannot taste once it’s cooked.
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Pretty close to my breakdown. Bacon is fine, I guess. Not something I usually opt for though.
Yellow mustard is only acceptable when it’s mixed into a sauce or in used in conjunction with ketchup AND mayo. Using yellow mustard as the sole condiment is psychopath behavior.
