- 13,207
- 14,681
darthska
Staff member
- 46,892
- 31,435
calibeebee
Supporter
- 19,701
- 25,696
That’s gfs meal. She eats like hummingbird. Stay tuned for my Ireland meals. Bout to be pounding bangers & mash like I’m Kobayashi.
- 13,207
- 14,681
Lumpia pickup from the plug
- 4,473
- 11,217
Gai Chicken & Rice
- 8,691
- 14,804
Lamb grape leaves
- 1,644
- 3,738
- 47,254
- 96,801
My mom makes fire dolma. Haven't had it in ages
- 8,691
- 14,804
pork and shrimp green curry
- 4,680
- 12,875
Been eating a lot of tacos lately
- 12,463
- 34,999
Angelo’s was real good:
- 72,836
- 116,960
Bread looks great.
- 12,463
- 34,999
Bread was definitely dope.
I thought it was a little too hard for the Italian but absolutely perfect for the cheesesteak.
I thought it was a little too hard for the Italian but absolutely perfect for the cheesesteak.
- 13,207
- 14,681
Re: the whole sucralose DNA debacle
DeadsetAce
Supporter
- 107,185
- 53,377
- 13,207
- 14,681
6 Rings G.O.A.T.
Supporter
- 136,343
- 117,333
Damn I drink a lot of water..
- 12,066
- 12,424
Seasons 52, Bethesda. I got the lamb and philly cheesesteak flatbread.
DeadsetAce
Supporter
- 107,185
- 53,377
Doner and falafel wraps
- 17,919
- 7,046
- 10,991
- 9,411
Korean fried Chicken for lunch
calibeebee
Supporter
- 19,701
- 25,696
They got some strange flavors over here. Stay locked in Irish fam
- 8,691
- 14,804
Egg avocado toast with chorizo sausage and papaya juice
- 12,463
- 34,999
Suraya good as he’ll last night:
Dips were 11/10:
Crispy cauliflower:
Crab salad:
Soft shell crab and fries:
Slow roasted lamb:
Don’t even know what the hell this was:
Dips were 11/10:
Crispy cauliflower:
Crab salad:
Soft shell crab and fries:
Slow roasted lamb:
Don’t even know what the hell this was:
- 29,035
- 64,023
Seasons 52, Bethesda. I got the lamb and philly cheesesteak flatbread.
Suraya good as he’ll last night:
Dips were 11/10:
Crispy cauliflower:
Crab salad:
Soft shell crab and fries:
Slow roasted lamb:
Don’t even know what the hell this was:
Seasons 52 and Suraya...Noted
"Don't even know what the hell this was"
Sometimes those are the best dishes, though
