kdawg
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First time eating Balkan area style food. Owner is Bosnian.
Breakfast Sammy (ham, cucumber, tomato, Swiss, croissant)
Turkish style coffee was a first for me. Strong *** coffee beans in the bottom of this pot. I guess the process is, you put the sugar in the bottom of your cup first, then stir the coffee, then pour into the little cup, then cream. Then enjoy.
Not sure of how anuthentic any of this is, I’m just repeating the tutorial. Tasted like a super strong espresso and really really good. Anyone with Balkan roots care to chime in?
That Turkish coffee is fantastic. I first had it in Cyprus (near Turkey I suppose) and have been looking for somewhere locally that does it.
Just don’t drink the last sip because that’s where the gritty stuff settles.