FOOD THREAD VOL. GRUB LIFE

[derrtay]

There's a Slaters right by my house and the fumes that come from that place everyday... SMH 

I gotta pass by it every time I come home from the gym. Their maple bacon shakes always taunt me

 

[Nereyda Vuelve Por Dios]

50% beef 50% bacon is diabolical but Jesus if it doesn't look delicious.

 

[shogun]

I love bacon too but those 50% bacon burgers must've tasted salty af.

 

[derrtay]

Surprisingly the patty isn't as salty as you'd imagine it to be. Had it in the PB&J burger at Slaters and everything balanced out pretty nicely. The OD part of it was the bacon grease being palpable around your mouth after you take a bite into it and you can really taste it going down. I haven't had the signature 50/50 burger so I won't even comment on the excess bacon they put into the entire sandwich.

The Vampire dip with the Artichoke is definitely a must when you swing through though. 

Also when the holiday season rolls around they serve all their fries/onion straws with this pumpkin dip that is off the charts!

 

[champcruthik]

Sunday Brunch in Champ's House

Homemade Quesadillas with Sausage, Egg, Potatoes, Cheese

 

[servechilled81]

Trying my hand at gumbo for the first time today

 

[ogmikey]

Trying my hand at gumbo for the first time today

Just remember if you using a whole crab to clean out the deadman

 

[polo sport nyc]

Faye and King?

nah, dawg...

Joyce pon Ave D and Utica ah shot!!

 

[polo sport nyc]

Slaters 50/50. Personally too much for me. Thought my arteries were gonna give in that day. good food though.
]

 

[tomdiginson]

nah, dawg...

Joyce pon Ave D and Utica ah shot!!

Imma have to check it out. I always pass there, but usually end up going Silver Krust down the road.

 

[polo sport nyc]

Imma have to check it out. I always pass there, but usually end up going Silver Krust down the road.

yeah buddy, that spot USED to be "Sallys"... Joyce was the cook and when "Sallys" moved to ralph ave. she bought the spot ...

 

[tomdiginson]

yeah buddy, that spot USED to be "Sallys"... Joyce was the cook and when "Sallys" moved to ralph ave. she bought the spot ...

Oh wow., did not know that. I definitely gotta check it out then. Good looks. I also heard that mango seed spot on Flatbush is good too.

 

[nujerzloyalty]

Sunday Dinner at the firehouse....Fillet Mignon, Roasted Potatoes, and Asparagus.

 

[Nereyda Vuelve Por Dios]

Best fried fish and maybe dish I've ever had. This was in Boca Marina in Boca Chica,DR

The lasagnaa my sis made was half chicken with anise seed and half beef. The ribs were by moms she gets the meatiest ribs known to man and it's incredible.

 

[polo sport nyc]

Oh wow., did not know that. I definitely gotta check it out then. Good looks. I also heard that mango seed spot on Flatbush is good too.

son i be in there every friday damn near!! lol

very grown and sexy.. good food, live DJ, decent drinks.... but in the summer the backyard is open and its even better... a jewel in the middle of the hood

 

[tomdiginson]

son i be in there every friday damn near!! lol

very grown and sexy.. good food, live DJ, decent drinks.... but in the summer the backyard is open and its even better... a jewel in the middle of the hood

Word ? Imma have to come through with a lady friend.

 

[Nawzlew]

Savoy

 

[solewoman]

Wasn't feeling well today. Made tomatoe avocado soup with basil feta and cheddar

 

[champcruthik]

Shannon Rose Murder Burger

 

[champcruthik]

Quesadillas, Chips, Saranac IPA

Fresh Italian

Taco Bell Cheesy Fiesta Potatoes

 

[champcruthik]

Applebee's Boneless Wings

Steak and Potatoes

Fresh Prosciutto and Mozzarella

 

[champcruthik]

Roman Fiesta

Pizza

Red Velvet

 

[champcruthik]

Bacon, Egg, and Cheese

Popeyes

Quesadillas

 

[mike23theking]

I love bacon too but those 50% bacon burgers must've tasted salty af.

Surprisingly the patty isn't as salty as you'd imagine it to be. Had it in the PB&J burger at Slaters and everything balanced out pretty nicely. The OD part of it was the bacon grease being palpable around your mouth after you take a bite into it and you can really taste it going down. I haven't had the signature 50/50 burger so I won't even comment on the excess bacon they put into the entire sandwich.

it's not salty by any means. the 50% Ground beef and 50% ground bacon give it a real "smoky" taste.

had the 50/50 patty once. give me the 100% ALL day everyday.

if you're in the SoCal area, you have to try the Peanut Butter and jellousy. Burger is too damn good.

 

[Good Ol J.R]

When previewing the post, I read this as "Bacon and Egg Popeyes Quesadilla". Was about to be shocked

it's not salty by any means. the 50% Ground beef and 50% ground bacon give it a real "smoky" taste.

had the 50/50 patty once. give me the 100% ALL day everyday.

if you're in the SoCal area, you have to try the Peanut Butter and jellousy. Burger is too damn good.

Yeah the 50/50 patty is truth. Check the #NTGrub for my latest homemade meal.