- Jul 14, 2004
- 31,274
- 21,190
Don’t forget to post pics
- Mar 31, 2011
- 72,980
- 117,215
I'm just going to post this every time eggs gets brought up from now on.
Los Angeles
formerly bright nikes
- Apr 11, 2004
- 23,225
- 4,898
macbk
coat the pan witht he spray, add eggs usually 2 which makes it easier to flip, once its ready to flip, pick up the pan and flip the eggs with a flick of the wrists.try it out.
- Apr 15, 2004
- 44,371
- 74,063
No I meant how to literally cook them over easyI've never done it
. Only scrambled, sunny side or an omelette.
U kind of just wait until one side is done then flip it carefully.
I do it quick cuz im always in a rush and it looks like a mess tho lol.
3 times....you'll have it down pat
- Jan 12, 2005
- 2,355
- 5,466
- Dec 11, 2007
- 12,066
- 12,424
DCAllAfrican
Yea, which is why I wrote eggs over medium/hard (not a runny eggs guy) but either way it was an unnecessary addition to a solid burger.
It didnt make the burger worse but i didnt really care for it. If given the option, I would choose without the egg.
- Sep 28, 2003
- 28,232
- 12,585
Who here has tried Soylent?
- Feb 11, 2013
- 15,173
- 13,361
Seared Ahi, with some cauliflower mash
- Jan 17, 2013
- 1,236
- 1,773
Bay Area, Concord, Ca.
Ohgane (KBB)
Ohgane (KBB)
- Apr 30, 2010
- 69,674
- 106,313
I wouldn't recommend premade to define your first pattie experience, but if you had to get one, this is it.Oh hell naw SC, get your *** on over to costco if you're getting frozen beef patties. These joints are flaky as hell too.
- May 2, 2012
- 37,127
- 14,107
- Nov 24, 2009
- 53,498
- 21,081
Been wanting to order some but per serving it’ll get expensive.
- Oct 13, 2001
- 160,869
- 142,732
But aren't the patties from most Caribbean spots, pre-made?
Or do you mean pre-made (Store Bought) only?
- Apr 27, 2009
- 2,084
- 2,280
Il pollaio in north beach SF (Italian chicken joint)
- Apr 30, 2010
- 69,674
- 106,313
yeah I should say store brought. The restaurant at least checks to make sure it's decent, the store bought could be any quality.
- Jan 12, 2005
- 2,355
- 5,466
Il pollaio in north beach SF (Italian chicken joint)
Remind me of jerk chicken
- Jan 12, 2005
- 2,355
- 5,466
- Sep 28, 2003
- 28,232
- 12,585
As in living off it for a while? I just want to taste a couple flavors and go back to eating. Unless I find them to be very tasty and practical.
- Oct 13, 2001
- 160,869
- 142,732
- Feb 8, 2014
- 17,129
- 8,043
Bruh no more than 2 eggs with all this
- Aug 6, 2012
- 57,871
- 61,622
- Mar 19, 2013
- 47,259
- 96,826
Decided to try these "beef patties" u guys keep raving about.
See what the hype is about.
What the hell is this man
- Nov 3, 2011
- 26,536
- 29,753
Carry that back and go get your money back. Thats like purchasing a teriyaki tv dinner expecting it be like the real thing.Decided to try these "beef patties" u guys keep raving about.
See what the hype is about.
- Apr 6, 2013
- 6,309
- 5,344
Chocolate sponge roll for the fam over coffee at mine
- Oct 13, 2001
- 160,869
- 142,732
Decided to try these "beef patties" u guys keep raving about.
See what the hype is about.
Ahahahhahhahaahhahahahhahahaaahahahahahaha who in the hell told you to do THAT
