FOOD THREAD VOL. GRUB LIFE

[chucktwnsfinest]

All the hood Chinese spots here have fries.
They all have the same things

Menu above the register with faded pictures
Pens in a container full of uncooked rice
Stack of menus
Plastic cat thing on the counter.
Owners kid/grandkid doing homework
Fries

You mad?

 

[Bend_The_Knee]

Usual Friday pickup.

Tacos al pastor with cilantro and pineapple.

 

[DCAllAfrican]

Any Seattle recommendations? Here for the next week.

Do a quick search in the thread. Common request

 

[bleed05]

Don’t knock it until you try it lol

 

[tay1]

I'm knockin it but I hope you enjoyed

 

[nawghtyhare]

Don’t knock it until you try it lol

Can’t knock it
Or try it
Till I know what it is
Use a caption next time

 

[DCAllAfrican]

@Methodical Management

I come in peace

What do you usually get from NuVegan? I went tonight and tried the "CrabCake." It was good, they said it was made with Soy Protein. I enjoyed the flavor but I would have preferred that it were BROILED. Chef said it wouldn't come out right if it were broiled. I got that and the collard greens.

Also, I sampled the fried fake chicken. It was cool.

 

[bleed05]

Can’t knock it
Or try it
Till I know what it is
Use a caption next time

So sassy lol, it’s sardines on toast.

 

[Master Zik]

One of Zik’s alternates confirmed.

Nah.

Its an on point post though.

 

[frshstunna]

Ted Allen who hosts Chopped seems cool.

Also, if Guy was a huge a-hole, I feel like Triple D wouldn’t work as well as it does. He seems to have a good, natural rapport with most of the people he features on the show, which I think would be hard to pull off if he was a total jerk. But I’m speculating completely.

I’m late but Guy is cool...seen yo at Horseshoe Casino in Baltimore, was choppin it up with everybody like he was from round way...funny thing is he def uses “flavor town” in regular convo

 

[B Sox]

@Methodical Management

I come in peace

What do you usually get from NuVegan? I went tonight and tried the "CrabCake." It was good, they said it was made with Soy Protein. I enjoyed the flavor but I would have preferred that it were BROILED. Chef said it wouldn't come out right if it were broiled. I got that and the collard greens.

Also, I sampled the fried fake chicken. It was cool.

Fried fake chicken

 

[m boiz]

Trying to eat healthy at a chinese restaurant bout the only thing there that aint packed with MSG and full of **** is the steamed rice.

 

[DCAllAfrican]

Breakfast

Scrambled Eggs
Black Beans
Collard Greens

 

[jjs07]

Breakfast this morning...fried eggs over hard (everything but the bagel seasoning on it,) and oatmeal w/ brown sugar, honey, chia seeds, and blueberries

 

[solewoman]

Egg white omelette and cucumber mimosa from snooze

Roasted garlic, herbs and spices

Focaccia

Gnocchi with Gorgonzola cream sauce and chicken from Sorrento

Brisket breakfast tacos from torchys

 

[williamontana]

Nashville hot fried chicken from a place called Sisters and Brothers in Seattle

 

[SC kid]

I like the doneness of the chicken
Fried heavy handed

 

[youngogjosh]

Breakfast

Scrambled Eggs
Black Beans
Collard Greens

Eggs need more pepper

 

[B Sox]

Breakfast

Scrambled Eggs
Black Beans
Collard Greens

Pepper game looking weak.

 

[DCAllAfrican]

I like the doneness of the chicken
Fried heavy handed

Yet you will never ask for your chicken to be cooked hard? Interesting.

 

[SC kid]

I tell them to fry it strong

 

[B Sox]

FRIED STRONG!!!

 

[robtoofresco]

I tell them to fry it strong

FRIED STRONG!!!

I like that.

I like that a lot.

 

[fargin]

 

[DCAllAfrican]

Is that liver at the top?

Omelette with pepper relish?