FOOD THREAD VOL. GRUB LIFE

Was at a private party. Chef papi from da heightz cookin them thangs. Amazing. Only complaint was the steak was a bit too done for my liking but still not bad.

Highly recommend the homey and the bartender.

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I'm looking forward to eating outside occasionally again because restaurants are reopen for outdoor eating again in the L.A. area. I hope to have dinner at a Red Robin if I get out today.

The day before Thanksgiving was the last time I ate outside, I had dinner at the Red Robin in Lakewood Mall before restaurants were mandated to close by 10:00PM that evening.

I don't mind cooking or scrounging in my residency for food because it saves a hell of a lot of money, but I still like to eat outside occasionally as long as it's something I like and will fill me up because it's convenient, especially since it takes me a little more time to come home taking public transportation. I prefer not to come home late and have to find canned food to heat up or frozen food to bake or microwave if I step out.
 
Surprised folks aren't familiar with the NO King cake, don't think i've been at a workplace where they haven't brought some in every year. If you find the baby in the cake you're responsible for the cake next year but no one ever does since work provides it.
 
Surprised folks aren't familiar with the NO King cake, don't think i've been at a workplace where they haven't brought some in every year. If you find the baby in the cake you're responsible for the cake next year but no one ever does since work provides it.


joint sounds too cultish for my liking. A plastic baby? Sounds delicious though.
 
king cake is all tradition less flavor
on the cake scale it would be near the bottom
 
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