FOOD THREAD VOL. GRUB LIFE

[Kimchi Papi]

Yeah, that rice candy was kinda meh, but it was candy & we were allowed to get 2 boxes... There was an Asian bubble or chewing gum too that had a this weird flavor, but I can't recall the name of it...

The Asian soda... My brother & I used to break off the cap & had a collection of the marbles...

 

[rhinosport]

Man..... that dried squid!!

 

[B Sox]

Smaltimore

 

[4one5]

Dinner: sisig, bbq stick, rice

 

[benzilla427]

Dinner: sisig, bbq stick, rice

I rep sisig on sight. Always.

 

[superswag]

I rep sisig on sight. Always.

you should try oyster sisig once in your lifetime . its straight crack!

 

[mike awesome]

Ya'll don't know nothing about dis right chere... I haven't had this in years...

Lived with my grandma for 5-6 years when I was younger this was the go to snack. I used to make this sauce with mayo, chili garlic, and ponzu for dipping.

generationz have you be crabbin lately? got some family coming down here from Boston in 2 weeks and they wanna go dungy crabbin. Just wanna see if the crabs are still around so I can take them.

 

[based mod]

I like Filipino food, but yall gotta work on your presentation. Most dishes look like pig slop mixed with the morning poop following a long night of drinking.

 

[rck3sactown]

Here's a sugar cube for your enormous high horse brah

 

[benzilla427]

you should try oyster sisig once in your lifetime . its straight crack!

Interesting...spot by me has chicken, pusit, and tuna sisig. Never seen or heard of oyster sisig. Def on the list now.

 

[slamcity]

Tesco's Indian food is always appreciated.

As well as their sausage rolls 

Yezzir!

Used to mess with either Tescos or Sainsbury on the regular when I lived in London.

2 croissants for £1 in the morning, chicken tikka over rice for lunch or those sausage rolls, then 2 garlic bread loafs and Strongbow for dinner.

The UK can miss me with those nasty mushy mint peas

 

[Roderick Kingsley]

Just made lasagna.

 

[geraldg2309]

^

I rep sisig on sight. Always.

Always.

Homemade Makaroni (Persian Spaghetti w/ potato Tadig bottom. )

Koala fries. Decent taste but lacking in satiety

 

[licensed to ball]

Yo Gerald you Persian too my brotha!?

Salam brah!

My mom used to make that same spaghetti for My brother and I. So bomb!

We were always fighting for the tadig
So good

 

[mplsdunk]

Shut the restaurant down today from normal menu and just did 10 course tasting menu for 40 people. I only got pics of the scallop crudo and crab salad though

 

[geraldg2309]

Yo Gerald you Persian too my brotha!?

Salam brah!

My mom used to make that same spaghetti for My brother and I. So bomb!

We were always fighting for the tadig
So good

Salam! khoobi?

That's as far as my Farsi goes. My girlfriend is Persian. She made it for me. I'm filipino (imagine that ) Tadig is mind blowingly delicious to me. The fact that most people don't even get to try it is sad. especially cause it takes so long to make in the first place, can't even order in a restaurant, at least I hardly know any place that does.

 

[based mod]

Shut the restaurant down today from normal menu and just did 10 course tasting menu for 40 people. I only got pics of the scallop crudo and crab salad though

Must've been a fun experience in the kitchen.

Me as a consumer, I don't think I'd ever be able to appreciate the effort that goes into a double-digit-course meal. It's like constant blue balls. You might get something you absolutely love, but then that entire dish is served on a ceramic soup spoon.

 

[rck3sactown]

My mom used to make that same spaghetti for My brother and I. So bomb!

 

info pls

 

[mplsdunk]

People were tapping out bro. It's plenty of food and drinks. Those were the starters. All said and done it's like two pounds of food it's not my thing either. This isn't a regular thing for us. First one actually.

 

[based mod]

People were tapping out bro. It's plenty of food and drinks. Those were the starters. All said and done it's like two pounds of food it's not my thing either. This isn't a regular thing for us. First one actually.

I don't doubt the sum of the whole meal is a lot of food. My point is that, say I loved the crab salad. I'd be like "****, I want more of that and all I got was this dollop of it."

 

[bravelude]

Here's a sugar cube for your enormous high horse brah

whay is.this for?

 

[geraldg2309]

whay is.this for?

It was a play on the "high horse" cause horses eat sugar cubes as a treat

 

[tupac jordan]

Sausage deep dish @ Little Star

Hot link & cheddar omelet

 

[benzilla427]

Sushi for like the 3rd time this week.

 

[generationz]

generationz have you be crabbin lately? got some family coming down here from Boston in 2 weeks and they wanna go dungy crabbin. Just wanna see if the crabs are still around so I can take them.

Nah man. I really want to go again before the season is up. My girls dad wants to go bad too. PM when you got a spot and date set, def might be interested!