FOOD THREAD VOL. GRUB LIFE

[Deleted member 42060]

Uhm, isn't that a BAGEL?

Rolls are softer like loaf bread. Bagels are chewy.

 

[Deleted member 42060]

Margherita star/frusta

Cute.

 

[thapointguy]

Master Zik food is all one color

 

[thapointguy]

Didn't hit up Chipotle. Had some leftover chicken breast I had to finish so made my own bowl. Has rice and corn on the bottom. Forgot to buy black beans and crema/sour cream.

 

[Master Zik]

Master Zik food is all one color

A balanced meal.

 

[Grine]

Homemade Pizza
Hummus
Fried Chicken
Eggplant Salad

 

[lncognegro]

Don’t Eat Before Reading This | The New Yorker
https://www.newyorker.com/magazine/1999/04/19/dont-eat-before-reading-this






Yea, that is wild as hell.

@tay1 ain't on that level.

"In many kitchens, there’s a time-honored practice called “save for well-done.”

Wow. My intuition always has me suspect of eating out. It's a gamble hence why I rather cook what I consume.

Great read. RIP AB

 

[macbk]

I see this argument. Tho depending on your fillings, you can easily be full & satisfied after a bowl.

 

[Hunnynutcheerios]

Yessss my mom makes this pickled onion salad with lime and tomatoes and cilantro and irs everything on top of rice!

 

[Hunnynutcheerios]

Having a bagel this morning with a cappuccino and it got me thinking how I hate ordering a bagel at a place that gives me five pounds of cream cheese on my bagel. I always have to take some off. Do people really enjoy that much cream cheese on a bagel? For me this is a good amount t of spread.

 

[lawdog1]

Having a bagel this morning with a cappuccino and it got me thinking how I hate ordering a bagel at a place that gives me five pounds of cream cheese on my bagel. I always have to take some off. Do people really enjoy that much cream cheese on a bagel? For me this is a good amount t of spread.

I like a little more than that, but agree most bagel places way overdo it. That’s why I typically say “easy cream cheese” when I order.

 

[B Sox]

I don’t need 5 pounds of cream cheese, but that schmear is weak as hell

 

[DCAllAfrican]

Most workers have been conditioned to believe Americans are gluttons for salt, fat, and sugar. So they assume we want ALL the fats, ALL the salts, and ALL the sugars.

For example, I remember going to IHOP once and my company asking for a black coffee and the waitress bringing out close to 10 packets of sugar for her. WHO USES that much for a MUG of coffee?

So yea, I understand what you are saying Hunnynutcheerios

Having a bagel this morning with a cappuccino and it got me thinking how I hate ordering a bagel at a place that gives me five pounds of cream cheese on my bagel. I always have to take some off. Do people really enjoy that much cream cheese on a bagel? For me this is a good amount t of spread.

Good AMount of Cream Cheese there.

 

[Hunnynutcheerios]

I don’t need 5 pounds of cream cheese, but that schmear is weak as hell

I literally don’t like a lot

 

[Hunnynutcheerios]

Most workers have been conditioned to believe Americans are gluttons for salt, fat, and sugar. So they assume we want ALL the fats, ALL the salts, and ALL the sugars.

For example, I remember going to IHOP once and my company asking for a black coffee and the waitress bringing out close to 10 packets of sugar for her. WHO USES that much for a MUG of coffee?

So yea, I understand what you are saying Hunnynutcheerios



Good AMount of Cream Cheese there.

Lol yup I’ve had that happen before.

 

[getback]

Cute.

Thanks I think.

 

[ahat]

Most workers have been conditioned to believe Americans are gluttons for salt, fat, and sugar. So they assume we want ALL the fats, ALL the salts, and ALL the sugars.

For example, I remember going to IHOP once and my company asking for a black coffee and the waitress bringing out close to 10 packets of sugar for her. WHO USES that much for a MUG of coffee?

So yea, I understand what you are saying Hunnynutcheerios



Good AMount of Cream Cheese there.

Sugar to go

 

[lawdog1]

Most workers have been conditioned to believe Americans are gluttons for salt, fat, and sugar. So they assume we want ALL the fats, ALL the salts, and ALL the sugars.

For example, I remember going to IHOP once and my company asking for a black coffee and the waitress bringing out close to 10 packets of sugar for her. WHO USES that much for a MUG of coffee?

.

To be fair to the workers and the places they work for though, a lot of Americans are gluttons for fat, sugar and just food in general.
I can see why excess of everything is the default.

Related, also about IHOP, the amount of butter they bring you automatically for a short stack of pancakes is crazy. I don’t use that much at home, including for cooking, in a month

 

[DCAllAfrican]

To be fair to the workers and the places they work for though, a lot of Americans are gluttons for fat, sugar and just food in general.
I can see why excess of everything is the default.

Related, also about IHOP, the amount of butter they bring you automatically for a short stack of pancakes is crazy. I don’t use that much at home, including for cooking, in a month

I agree. When I said "conditioned" I wasn't implying it wasn't rational.

"Butter on the side" which I never use is my request whenever ordering pancakes from any spot.

 

[macbk]

Having a bagel this morning with a cappuccino and it got me thinking how I hate ordering a bagel at a place that gives me five pounds of cream cheese on my bagel. I always have to take some off. Do people really enjoy that much cream cheese on a bagel? For me this is a good amount t of spread.

I definitely need more spread than that, but I've been there where it becomes too much. Especially if you have the bagel toasted, forget it. **** spews out all over.

 

[DeadsetAce]

i def like a generous spread of cream cheese on my bagel

 

[pums]

Beef Belly, Gambas, Spanish Chistorra

 

[Hunnynutcheerios]

Yo people take lunch at my job mad seriously. Look at this set up. Someone was legit cooking something on the stovetop.

 

[Hunnynutcheerios]

I’m all for bringing your lunch and heating up but damn cooking on the stovetop

 

[spiceman80]

Where the hell do you work? You should see our break room