Official BBQ thread

[DCAllAfrican]

I’m in the backyard now

What wildlife issues do you get being that close to the woods?

 

[slaughterx]

 

[Grine]

What wildlife issues do you get being that close to the woods?

Had to clear out the back - foxes, deer and coyotes. Now it’s frogs everywhere because of the waterfalls. Had to laid down some formula in the waterfall to keep them away.

 

[jrp44]

Been a while since I made some ribs...
1 hr in so far

Wrapped them after about 2.5 hours....(butter, honey, brown sugar, and more run)

 

[tupac jordan]

 

[fluid hips]

I don't eat pork but y'all got me hungry

 

[Master Zik]

Damn we outside like that?

 

[6 Rings G.O.A.T.]

Damn we outside like that?

 

[MetalMario]

An pic from my last year travels with my younger brother. This is in Prague. In an old town center. Beautifully cooking and it’s just a street vendor

 

[jayt1202]

Finally gonna have some decent weather this weekend so probably grill something up Sat or Sun.

 

[jrp44]

Finally gonna have some decent weather this weekend so probably grill something up Sat or Sun.

What are you grilling?

 

[jayt1202]

What are you grilling?

Still debating but likely ribs or just burgers if I'm feeling lazy lol.

 

[tupac003]

Memorial day is around the corner. What you guys grilling?

 

[tupac003]

Trying this out for memorial day...

Breanna Stark on TikTok

Let’s make some Meat Candy 🍭 #bbq #bbqtiktok #foodtiktok #tutorials

www.tiktok.com

 

[DCAllAfrican]

Finally gonna have some decent weather this weekend so probably grill something up Sat or Sun.

Don't let the weather stop you.

I guess rain is honestly the only real excuse.

 

[elpablo21]

Memorial day is around the corner. What you guys grilling?

Wings and something else as a long cook, idk yet. Sis wanted me to do Oxtail

Made Brats the other day. I usually want a burger and dog for myself on those type of weekends

 

[pmatic]

I think I'm gonna smoke a pork butt for the neighborhood block party. I'll add some half-smokes and ribs for myself.

 

[DCAllAfrican]

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[tupac003]

Getting ready to get the smoker going.

One rack of ribs and pork belly burnt ends

 

[tupac003]

Wrapped up, about and hour and a half these will be ready for glaze.

 

[tupac003]

Ribs are resting for 30 min. These are getting 30 min to glaze.

Took a couple of the burnts ends out, taste great but not as tender as I would like. Gonna have to work with the recipe for improvement.

All in all not a bad day.

 

[tupac003]

Everything turned out great.

 

[elpablo21]

D StaXX Oxtail, Wrapped Sausages and some basic wings for today

 

[kaz109]

D StaXX Oxtail, Wrapped Sausages and some basic wings for today

How did you cook the oxtails?

 

[elpablo21]

How did you cook the oxtails?

Smoked at 275 for 3 hours and then braised in a pan covered with some beef stock for a couple more at 350 until it started to pull off the bones