Why is there so much disgusting obesity in this country?

It is disgusting. So many overweight broads at my work. Like severely obese. Today I looked over and a few seats down this woman had a gut that was hanging between her legs down to the bottom of her calves(no I am not even lying here) plus had a huge roll resting on top of this one. And of course she has a big gulp of soda and candies she is snacking on at her desk
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@+$$ is disgusting
 
It is disgusting. So many overweight broads at my work. Like severely obese. Today I looked over and a few seats down this woman had a gut that was hanging between her legs down to the bottom of her calves(no I am not even lying here) plus had a huge roll resting on top of this one. And of course she has a big gulp of soda and candies she is snacking on at her desk
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@+$$ is disgusting
 
Well, maybe the problem lies in how we determine fatness. BMI as you probably know is a rather problematic way of measuring someone's fitness. Athletes would be defined as obese (and are probably marked as 'obese' even though they clearly are not). How do we actually know if someone died from 'obesity'? Has a real study been done to make these conclusions? All these numbers the CDC come up with are just not proven. A lot of diseases are just a product of old age. How can one be sure that it was 'obesity' that caused the death of a person? You just can't.

I'm not saying that obesity doesn't cause health problems, I'm just saying people shouldn't be taking this information as fact when they haven't been proven.
 
Well, maybe the problem lies in how we determine fatness. BMI as you probably know is a rather problematic way of measuring someone's fitness. Athletes would be defined as obese (and are probably marked as 'obese' even though they clearly are not). How do we actually know if someone died from 'obesity'? Has a real study been done to make these conclusions? All these numbers the CDC come up with are just not proven. A lot of diseases are just a product of old age. How can one be sure that it was 'obesity' that caused the death of a person? You just can't.

I'm not saying that obesity doesn't cause health problems, I'm just saying people shouldn't be taking this information as fact when they haven't been proven.
 
There is plethora of evidence, research and studies linking obesity to most of this country's health problems. WTH are you talking about? I thought this was common knowledge but I guess I have to post a few scholarly articles.

[h3]AHA Scientific Statement[/h3][h2]Obesity, Insulin Resistance, Diabetes, and Cardiovascular Risk in Children[/h2][h3]An American Heart Association Scientific Statement From the Atherosclerosis, Hypertension, and Obesity in the Young Committee (Council on Cardiovascular Disease in the Young) and the Diabetes Committee (Council on Nutrition, Physical Activity, and Metabolism)[/h3]
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[/td][/tr][/table]Julia Steinberger, MD; Stephen R. Daniels, MD, PhD
This statement was reviewed by the American Diabetes Association. The recommendations contained herein are consistent with the American Diabetes Association’s Clinical Practice Recommendations.

Key Words: AHA Scientific Statements • pediatrics • cardiovascular diseases • obesity • diabetes mellitus

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Introduction
Obesity and the Insulin...
References
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Atherosclerotic cardiovascular disease is the No. 1 killer in[sup][/sup]the adult population of Western societies,[sup]1[/sup] but the pathological[sup][/sup]processes and risk factors associated with its development have[sup][/sup]been shown to begin during childhood.[sup]2[/sup] Obesity plays a central[sup][/sup]role in the insulin resistance syndrome, which includes hyperinsulinemia,[sup][/sup]hypertension, hyperlipidemia, type 2 diabetes mellitus, and[sup][/sup]an increased risk of atherosclerotic cardiovascular disease.[sup][/sup]The incidence of type 2 diabetes reported in children has increased[sup][/sup]alarmingly.[sup]3,4[/sup][sup][/sup]
Resistance of the body to the actions of insulin results in[sup][/sup]increased production of this hormone by the pancreas and ensuing[sup][/sup]hyperinsulinemia. Obesity beginning in childhood often precedes[sup][/sup]the hyperinsulinemic state. Other components of the insulin[sup][/sup]resistance syndrome are also present in children and adolescents.[sup]5,6[/sup][sup][/sup]An association between obesity and insulin resistance has been[sup][/sup]reported in the young, as has the link between insulin resistance,[sup][/sup]hypertension, and abnormal lipid profile. There is an increasing[sup][/sup]amount of data showing that being overweight during childhood[sup][/sup]and adolescence is significantly associated with insulin resistance,[sup][/sup]dyslipidemia, and elevated blood pressure in young adulthood.[sup][/sup]Weight loss by obese youngsters results in a decrease in insulin[sup][/sup]concentration and improvement in insulin sensitivity. Moreover,[sup][/sup]it has been determined that increased left ventricular mass,[sup][/sup]which is an independent risk factor for cardiovascular disease[sup][/sup]in adults, is present in childhood. Recent research has found[sup][/sup]that left ventricular hypertrophy is related to other risk factors,[sup][/sup]including obesity and insulin resistance in children and adolescents.[sup]7[/sup][sup][/sup]The specifics of the transition from risk factors in childhood[sup][/sup]to diabetes and cardiovascular disease are not clear, but compelling[sup][/sup]evidence points to their association with overt disease in adults.[sup][/sup]On the basis of current knowledge and extrapolation from studies[sup][/sup]in adults, it is reasonable to suggest that lifestyle modification[sup][/sup]and weight control in childhood could reduce the risk of developing[sup][/sup]the insulin resistance syndrome, type 2 diabetes mellitus, and[sup][/sup]cardiovascular disease.[sup][/sup]

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[/td] [th=""][size=+2]  Obesity and the Insulin Resistance Syndrome[/size][/th][/tr][/table][table][tr][th=""][size=-1] Top
Introduction
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Obesity and the Insulin...
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Obesity increases the risk of cardiovascular disease in adults[sup][/sup]and has been strongly associated with insulin resistance in[sup][/sup]normoglycemic persons and in individuals with type 2 diabetes.[sup]8,9[/sup][sup][/sup]
Data from the Framingham study have established an increased[sup][/sup]incidence of cardiovascular events with increasing weight in[sup][/sup]both men and women.[sup]10[/sup] Body weight and mortality were directly[sup][/sup]related in the Harvard Alumni Health Study,[sup]11[/sup] and weight gain[sup][/sup]was a significant risk factor for development of diabetes mellitus[sup][/sup]in women.[sup]12[/sup] The association of obesity with the insulin resistance[sup][/sup]syndrome and cardiovascular risk is not only related to the[sup][/sup]degree of obesity but also seems to be critically dependent[sup][/sup]on body fat distribution. Thus, individuals with greater degrees[sup][/sup]of central adiposity develop this syndrome more frequently than[sup][/sup]do those with a peripheral body fat distribution.[sup]13[/sup][sup][/sup]

Studies in obese adults have shown sustained improvement in[sup][/sup]cardiovascular risk in association with a 10% to 15% weight[sup][/sup]loss maintained over time.[sup]14[/sup] One other report, however, suggested[sup][/sup]that a weight loss of 16% resulted in a differential risk factor[sup][/sup]response, including a dramatic reduction in the incidence of[sup][/sup]type 2 diabetes but not in the 8-year incidence of hypertension.[sup]15[/sup][sup][/sup]

An association between adiposity and insulin resistance has[sup][/sup]been reported in adults and children.[sup]16,17[/sup] Weight loss is associated[sup][/sup]with a decrease in insulin concentration and an increase in[sup][/sup]insulin sensitivity in adults[sup]18[/sup] and adolescents.[sup]19[/sup] In a study[sup][/sup]of 122 adolescents, obese individuals were significantly more[sup][/sup]insulin resistant and had an abnormal lipid profile when compared[sup][/sup]with lean subjects[sup]5[/sup]; in this study, insulin resistance was significantly[sup][/sup]related to an abnormal lipid profile in heavy children but not[sup][/sup]in thin children, and insulin resistance varied directly with[sup][/sup]the degree of adiposity. Obesity and insulin resistance have[sup][/sup]also been shown to be associated with other risk factors, such[sup][/sup]as elevated blood pressure. Ethnic and sex differences occur[sup][/sup]in the insulin resistance syndrome in the United States, with[sup][/sup]a greater prevalence demonstrated in men and in African Americans.[sup]20[/sup][sup][/sup]

Hypertension and the Insulin Resistance Syndrome
Essential hypertension is the clinical expression of a disordered[sup][/sup]interaction between the genetic, physiological, and biochemical[sup][/sup]systems that under usual conditions maintain cardiovascular[sup][/sup]homeostasis. The multifactorial nature of essential hypertension[sup][/sup]has made it difficult to completely isolate the action of any[sup][/sup]one of these systems from the actions of the others.[sup][/sup]

The relation between insulin metabolism/resistance and essential[sup][/sup]hypertension has the potential to provide insight into the mechanisms[sup][/sup]that operate this complex interaction.[sup]2125[/sup] Insulin increases[sup][/sup]renal sodium retention[sup]2629[/sup] while increasing free water[sup][/sup]clearance. Insulin resistance is also associated with increased[sup][/sup]sympathetic nervous system activity[sup]30[/sup] and stimulation of vascular[sup][/sup]smooth muscle growth.[sup]31[/sup] Insulin levels have been found to be[sup][/sup]significantly higher in adult patients with essential hypertension[sup]3234[/sup][sup][/sup]and borderline hypertension[sup]35[/sup] than in normotensive control patients.[sup][/sup]This is true whether insulin is measured in the fasting state[sup]3234,35[/sup][sup][/sup]or in response to the oral glucose tolerance test,[sup]3234[/sup][sup][/sup]the insulin suppression test, or the euglycemic insulin clamp[sup][/sup]technique.[sup]33,35[/sup] Moreover, these differences have been reported[sup][/sup]to be independent of age, sex, and ethnic group.[sup]3235[/sup][sup][/sup]A confounding factor in the insulin-hypertension link is obesity.[sup][/sup]In most of the world’s populations, blood pressure is[sup][/sup]directly correlated with body weight. Numerous studies have[sup][/sup]confirmed the association between weight gain, percent body[sup][/sup]fat, and insulin resistance.[sup]21,3639[/sup] Other studies, however,[sup][/sup]have indicated that an interaction exists between insulin and[sup][/sup]hypertension that is independent of their interaction with obesity.[sup]40[/sup][sup][/sup]The Coronary Artery Risk Development In young Adults (CARDIA)[sup][/sup]study of 4576 young adults reported a weight-independent association[sup][/sup]between fasting insulin concentration and hypertension.[sup]41[/sup] Thus,[sup][/sup]it is clear that several questions about the association between[sup][/sup]blood pressure and the syndrome of insulin resistance remain[sup][/sup]unanswered. Although the prevalence of essential hypertension[sup][/sup]in children is low, the precursors of this disease are present[sup][/sup]long before clinically accepted levels of hypertension are recognized.[sup][/sup]Substantial evidence from genetic and epidemiological studies[sup][/sup]confirms that blood pressure tracks over time and that the roots[sup][/sup]of essential hypertension extend into the first and second decades[sup][/sup]of life.[sup]42,43[/sup][sup][/sup]

There is a strong genetic influence on blood pressure that in[sup][/sup]some can be identified early in childhood[sup]44[/sup] and that is intensified[sup][/sup]in the presence of other risk factors.[sup]45[/sup] Several studies have[sup][/sup]addressed the association between insulin and blood pressure[sup][/sup]in children and adolescents. Interactions similar to those identified[sup][/sup]in adults also may be found at a young age. The Bogalusa Heart[sup][/sup]Study has shown a positive correlation between blood pressure[sup][/sup]and fasting insulin, even after adjustment for body mass index,[sup][/sup]as early as 5 years of age.[sup]46[/sup] Insulin resistance has been found[sup][/sup]in young black men (early twenties) with only borderline hypertension,[sup][/sup]independent of body mass index.[sup]35[/sup] Several mechanisms through[sup][/sup]which blood pressure may be linked with insulin resistance have[sup][/sup]been proposed. In adolescents, the resistance to insulin has[sup][/sup]been associated with chronic sodium retention[sup]47[/sup] and sodium sensitivity,[sup]48[/sup][sup][/sup]and this is reversible with weight loss and exercise.[sup]18[/sup] Moreover,[sup][/sup]obese, insulin-resistant adolescents have increased forearm[sup][/sup]vascular resistance that is reversible with weight loss.[sup]49[/sup] Of[sup][/sup]particular interest, normotensive adolescent offspring (mean[sup][/sup]age of 13 years) of hypertensive parents were found to have[sup][/sup]significantly higher serum insulin levels after an overnight[sup][/sup]fast and an intravenous glucose load, which suggests that insulin[sup][/sup]resistance predates an increase in blood pressure in subjects[sup][/sup]with a genetic predisposition to hypertension.[sup]50[/sup] Because multiple[sup][/sup]mechanisms contribute to the development of hypertension, it[sup][/sup]is difficult to isolate the contribution of obesity and/or hyperinsulinemia.[sup][/sup]

Lipid Abnormalities and the Insulin Resistance Syndrome
Insulin resistance has been hypothesized to play a major role[sup][/sup]in dyslipidemia in individuals with normal glucose tolerance,[sup][/sup]as well as in those with impaired glucose tolerance and type[sup][/sup]2 diabetes.[sup]51,52[/sup] Lipid abnormalities have also been reported[sup][/sup]in obese adults, who have elevated triglycerides and LDL cholesterol[sup][/sup]and low levels of HDL cholesterol.[sup]53,54[/sup] Similar lipid profiles[sup][/sup]have been reported in obese and nonobese adults with type 2[sup][/sup]diabetes, in obese normoglycemic adults, and in nonobese adults[sup][/sup]with impaired glucose tolerance.[sup]5557[/sup] The association[sup][/sup]between obesity and dyslipidemia observed in adults also has[sup][/sup]been documented in children and adolescents. In the Lipid Research[sup][/sup]Clinics Population Studies Data Book, obese adolescents had[sup][/sup]an abnormal "atherogenic" lipid profile consisting of elevated[sup][/sup]LDL cholesterol and triglycerides and low HDL cholesterol. In[sup][/sup]more recent studies in children, insulin resistance was also[sup][/sup]implicated in the association between obesity and dyslipidemia.[sup][/sup]In a study of insulin resistance and lipids that compared 82[sup][/sup]normoglycemic, obese adolescents with 40 lean adolescents, abnormalities[sup][/sup]consistent with an atherogenic lipid profile were present in[sup][/sup]the obese subjects. The dyslipidemia correlated with the degree[sup][/sup]of insulin resistance in the obese children, and it was shown[sup][/sup]that the degree of insulin resistance explained a significant[sup][/sup]portion of the variance in the levels of triglycerides, LDL[sup][/sup]cholesterol, and HDL cholesterol.[sup]5[/sup] Investigators from the Bogalusa[sup][/sup]Heart Study reported that overweight schoolchildren, in comparison[sup][/sup]with their lean counterparts, were 2.4 to 7.1 times more likely[sup][/sup]to have elevated total cholesterol, LDL cholesterol, and triglycerides,[sup][/sup]and 12.6 times more likely to have hyperinsulinemia.[sup]58[/sup][sup][/sup]

Several mechanisms whereby insulin resistance could cause an[sup][/sup]alteration in lipid metabolism have been described. Hyperinsulinemia[sup][/sup]is known to enhance hepatic very-low-density lipoprotein synthesis[sup][/sup]and thus may directly contribute to the increased plasma triglyceride[sup][/sup]and LDL cholesterol levels.[sup]59[/sup] Resistance to the action of insulin[sup][/sup]on lipoprotein lipase in peripheral tissues may also contribute[sup][/sup]to elevated triglyceride and LDL cholesterol levels.[sup]60,61[/sup] It[sup][/sup]has been suggested that insulin resistance may be responsible[sup][/sup]for the reduced levels of HDL cholesterol observed in type 2[sup][/sup]diabetes patients and that despite enhanced HDL cholesterol[sup][/sup]synthesis, the plasma HDL cholesterol concentration was significantly[sup][/sup]reduced in patients with type 2 diabetes versus control subjects;[sup][/sup]this decrease in plasma HDL cholesterol was accounted for entirely[sup][/sup]by an increase in the rate of apolipoprotein A1/HDL cholesterol[sup][/sup]degradation, which exceeded the enhanced rate of its synthesis.[sup]62[/sup][sup][/sup]

Other intrinsic metabolic factors, such as apolipoproteins,[sup][/sup]lipoprotein A, and homocysteine, are known to influence the[sup][/sup]development of cardiovascular disease; their potential relationship[sup][/sup]to the insulin resistance syndrome remains to be clarified.[sup][/sup]

Assessment
Our understanding of the insulin resistance syndrome in children[sup][/sup]is evolving, and there is no general agreement about the overall[sup][/sup]assessment and treatment of this syndrome. Although the end[sup][/sup]points for cardiovascular risk are not seen in childhood, the[sup][/sup]components of the insulin resistance syndrome (obesity, hypertension,[sup][/sup]dyslipidemia, and hyperinsulinemia) track from childhood into[sup][/sup]adulthood, which supports the conclusion that the precursors[sup][/sup]of cardiovascular disease are present early in life.[sup]63,64[/sup] Because[sup][/sup]insulin resistance often is associated with type 2 diabetes,[sup][/sup]the first step in assessment is to identify children who would[sup][/sup]benefit from intervention. Testing has been recommended for[sup][/sup]children at significant risk for the presence or development[sup][/sup]of type 2 diabetes.[sup]65[/sup] These are children who in general: (1)[sup][/sup]are overweight; (2) have a family history of type 2 diabetes;[sup][/sup](3) have a predisposition based on race/ethnicity (American[sup][/sup]Indian, African American, Hispanic, Asian/Pacific Islander);[sup][/sup]and (4) have signs of insulin resistance or conditions associated[sup][/sup]with insulin resistance (eg, acanthosis nigricans, hypertension,[sup][/sup]dyslipidemia, polycystic ovary syndrome). The diagnosis of diabetes[sup][/sup]can be made by using either the fasting plasma glucose or the[sup][/sup]2-hour value on an oral glucose tolerance test. The fasting[sup][/sup]glucose determination is preferred. At this time, sufficient[sup][/sup]data are not available to support the use of the HbA1[sub]c[/sub] in the[sup][/sup]diagnosis of diabetes. It is important to remember that even[sup][/sup]in the face of a normal fasting glucose level, the child may[sup][/sup]have diabetes or remain at risk for developing type 2 diabetes.[sup][/sup]

Children who do not have elevated blood glucose concentrations[sup][/sup]may exhibit other features of the insulin resistance syndrome,[sup][/sup]such as obesity, hypertension, and high cholesterol, and they[sup][/sup]remain at risk for cardiovascular disease and diabetes. Body[sup][/sup]size measurements (expressed by body mass index, waist circumference[sup][/sup][a measure of central adiposity], or other methods) and determination[sup][/sup]of blood pressure and cholesterol should become part of the[sup][/sup]evaluation of any child with the risk profile described above.[sup][/sup]Insulin resistance is measured by an accurate but rather complicated[sup][/sup]method: the euglycemic insulin clamp. This technique involves[sup][/sup]the continuous intravenous administration of insulin and glucose[sup][/sup]over 3 hours and the calculation of insulin sensitivity (the[sup][/sup]inverse of insulin resistance) by measuring the amount of glucose[sup][/sup]required to maintain normal glucose levels (euglycemia).[sup]66[/sup] The[sup][/sup]euglycemic clamp currently is used for research purposes only.[sup][/sup]Although less accurate than the euglycemic clamp method, assessment[sup][/sup]of hyperinsulinemia from fasting plasma insulin levels and estimation[sup][/sup]of insulin resistance from indices based on fasting glucose[sup][/sup]and insulin levels have been proposed as reasonable alternative[sup][/sup]methods for evaluating insulin resistance.[sup][/sup]

Type 2 Diabetes Mellitus in Children and Adolescents
Type 2 diabetes mellitus has long been considered a disease[sup][/sup]of adults, in whom it is the most prevalent form of diabetes[sup][/sup](
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90%) and is associated with increased risk of cardiovascular[sup][/sup]disease morbidity and mortality.[sup]67[/sup] During the past 10 years,[sup][/sup]however, an increasing frequency in the occurrence of type 2[sup][/sup]diabetes mellitus has been reported in adolescents.[sup]3[/sup] There are[sup][/sup]now reports in the literature of type 2 diabetes in Native American,[sup][/sup]Hispanic, African-American, South Asian, and white youth.[sup]4[/sup] This[sup][/sup]increase in frequency of type 2 diabetes seems to parallel the[sup][/sup]increase in prevalence and severity of obesity in children and[sup][/sup]adolescents.[sup]68[/sup][sup][/sup]

Type 2 diabetes is often asymptomatic in its early stages. This[sup][/sup]makes the diagnosis difficult without an awareness of the subtle[sup][/sup]characteristics that should prompt further work-up. Some patients[sup][/sup]are diagnosed with the typical symptoms of polyuria and polydipsia,[sup][/sup]and some develop ketoacidosis.[sup]69[/sup] Others are asymptomatic or[sup][/sup]may have nonspecific findings, such as vaginal moniliasis.[sup]3[/sup][sup][/sup]Some patients are identified when glycosuria is found on routine[sup][/sup]testing for sports, school, or employment examinations.[sup]4[/sup] Obesity,[sup][/sup]acanthosis nigricans, and a positive family history of diabetes[sup][/sup]are common in adolescents with type 2 diabetes. At diagnosis,[sup][/sup]the fasting C peptide and insulin concentrations are often elevated,[sup][/sup]and antibodies to pancreatic islet cells are generally absent.[sup]70[/sup][sup][/sup]Glycosylated hemoglobin concentrations may be elevated but variable[sup][/sup]according to how early in the course of the disease the diagnosis[sup][/sup]is made.[sup]71,72[/sup] Children with type 2 diabetes are usually diagnosed[sup][/sup]after age 10 years. This may be in part due to the physiological[sup][/sup]insulin resistance seen with the hypersomatotropic state of[sup][/sup]puberty, which may contribute to the exacerbation of the disease.[sup][/sup]Adolescents with type 2 diabetes mellitus are almost always[sup][/sup]obese. The mean body mass index in clinical series has ranged[sup][/sup]from 26 to 38 kg/m[sup]2[/sup].[sup]4[/sup] Patients with type 2 diabetes often have[sup][/sup]other risk factors for cardiovascular disease. The prevalence[sup][/sup]of elevated blood pressure has ranged from 17% to 32%. The prevalence[sup][/sup]of hypertriglyceridemia has ranged from 4% to 32%.[sup]4[/sup] In one study,[sup][/sup]6% had a clinical diagnosis of sleep apnea.[sup]3[/sup][sup][/sup]

Because type 2 diabetes is a relatively recent problem in adolescents,[sup][/sup]few data on long-term follow-up exist. One study of Pima Indians[sup][/sup]monitored 36 individuals for a mean of 10 years until they reached[sup][/sup]a median age of 26 years. In this cohort, at baseline (age 5[sup][/sup]to 19 years), 85% were obese, 14% had hypertension, 30% had[sup][/sup]total cholesterol >200 mg/dL, and 55% had triglyceride concentrations[sup][/sup]>200 mg/dL. Fifty-eight percent of the patients had microalbuminuria[sup][/sup]and 16% a urinary albumin/creatinine ratio >300 mg/g, which[sup][/sup]indicated that the renal effects of diabetes were already present[sup][/sup]at diagnosis. After 10 years of follow-up, the number of patients[sup][/sup]with increased urinary albumin excretion was significantly increased,[sup][/sup]as was the magnitude of albuminuria.[sup]73[/sup] Thus, these patients[sup][/sup]have a constellation of risk factors that place them at increased[sup][/sup]risk of cardiovascular disease at an early age.[sup][/sup]

The pathophysiology of the development of type 2 diabetes mellitus[sup][/sup]is complex and multifactorial. It is believed that obesity leads[sup][/sup]to insulin resistance and increased circulating insulin concentrations[sup][/sup]over time. It seems that at some point a loss of control of[sup][/sup]blood glucose begins to emerge, resulting in dietary glucose[sup][/sup]intolerance. This ultimately results in type 2 diabetes. It[sup][/sup]is known that obese individuals may develop different degrees[sup][/sup]of insulin resistance, and not all individuals develop glucose[sup][/sup]intolerance. The factors that make some individuals more likely[sup][/sup]to progress to type 2 diabetes mellitus are not well understood[sup][/sup]at the present time. A strong family predisposition is known[sup][/sup]to exist; therefore, parental history is important in risk assessment.[sup][/sup]In the future, genetic markers may help identify those offspring[sup][/sup]of diabetic parents who are greatest risk of developing diabetes.[sup][/sup]

The treatment of type 2 diabetes mellitus in adolescents is[sup][/sup]similar to the treatment in adults. Because obesity is the major[sup][/sup]underlying factor, patients are counseled on an improved, calorie-restricted[sup][/sup]diet and increased physical activity to achieve better energy[sup][/sup]balance and weight loss. It is not currently known what level[sup][/sup]of weight loss is necessary for adolescents to achieve improved[sup][/sup]glucose handling. In adults, it seems that a 10% to 15% weight[sup][/sup]loss has substantial benefit. Patients may also be treated with[sup][/sup]oral agents. Future studies may answer questions about the safety[sup][/sup]and efficacy of oral agents in children in general, and specifically[sup][/sup]about the safety and efficacy of medications that increase insulin[sup][/sup]sensitivity, such as glitazones. Some adolescents with type[sup][/sup]2 diabetes mellitus may require administration of insulin to[sup][/sup]achieve control of their diabetes.[sup][/sup]

Type 2 diabetes mellitus seems to be emerging as a major public[sup][/sup]health problem for adolescents. The early onset of type 2 diabetes[sup][/sup]suggests that these patients will be at risk for the development[sup][/sup]of cardiovascular disease at a young age. If the secular trend[sup][/sup]seen with increasing prevalence and severity of obesity in childhood[sup][/sup]and adolescence continues, it is likely that the problem of[sup][/sup]type 2 diabetes also will increase in the pediatric age group.[sup]74[/sup][sup][/sup]

Significance
In the face of the major impact that adult cardiovascular disease[sup][/sup]has in the westernized societies, it seems crucial to examine[sup][/sup]further the relationships among cardiovascular risk factors[sup][/sup]at the childhood-adolescence-adulthood transition, ie, the putative[sup][/sup]earliest point in the development of cardiovascular risk. This[sup][/sup]may result in important information on the etiologic relations[sup][/sup]between early indicators of the insulin resistance syndrome,[sup][/sup]type 2 diabetes, and establishment of risk in young adulthood.[sup][/sup]

As more research evidence is accumulated, it is also important[sup][/sup]to deal with the problems of insulin resistance and type 2 diabetes[sup][/sup]in children and adolescents from a clinical standpoint. The[sup][/sup]first approach should focus on prevention of obesity in childhood.[sup][/sup]More attention should be paid to increasing physical activity[sup][/sup]and decreasing calorie consumption in this age group. Once obesity[sup][/sup]is established in a child or adolescent, vigorous clinical efforts[sup][/sup]should be directed at treating it. At present, this involves[sup][/sup]therapy directed at behavior change, but in the future it may[sup][/sup]include pharmacological and surgical approaches in the appropriate[sup][/sup]patients. Clinicians should watch vigilantly for the subtle[sup][/sup]signs that indicate the development of insulin resistance, glucose[sup][/sup]intolerance, and type 2 diabetes. Early recognition of these[sup][/sup]problems can lead to better treatment. On the basis of current[sup][/sup]knowledge, it seems that better control of blood glucose is[sup][/sup]likely to lead to improved long-term microvascular and macrovascular[sup][/sup]outcomes. Thus, the best approach to prevention of future cardiovascular[sup][/sup]disease in these young patients is early recognition and aggressive[sup][/sup]therapy. Without this, it is likely that this patient population[sup][/sup]is destined to develop cardiovascular complications and require[sup][/sup]substantial resources for future management.[sup][/sup]

[sup][/sup]

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The American Heart Association makes every effort to avoid any[sup][/sup]actual or potential conflicts of interest that may arise as[sup][/sup]a result of an outside relationship or a personal, professional,[sup][/sup]or business interest of a member of the writing panel. Specifically,[sup][/sup]all members of the writing group are required to complete and[sup][/sup]submit a Disclosure Questionnaire showing all such relationships[sup][/sup]that might be perceived as real or potential conflicts of interest.[sup][/sup]
This statement was approved by the American Heart Association[sup][/sup]Science Advisory and Coordinating Committee on December 27,[sup][/sup]2002. A single reprint is available by calling 800-242-8721[sup][/sup](US only) or writing the American Heart Association, Public[sup][/sup]Information, 7272 Greenville Ave, Dallas, TX 75231-4596. Ask[sup][/sup]for reprint No. 71-0251. To purchase additional reprints: up[sup][/sup]to 999 copies, call 800-611-6083 (US only) or fax 413-665-2671;[sup][/sup]1000 or more copies, call 410-528-4426, fax 410-528-4264, or[sup][/sup]e-mail [email protected]. To make photocopies for personal or[sup][/sup]educational use, call the Copyright Clearance Center, 978-750-8400.
 
There is plethora of evidence, research and studies linking obesity to most of this country's health problems. WTH are you talking about? I thought this was common knowledge but I guess I have to post a few scholarly articles.

[h3]AHA Scientific Statement[/h3][h2]Obesity, Insulin Resistance, Diabetes, and Cardiovascular Risk in Children[/h2][h3]An American Heart Association Scientific Statement From the Atherosclerosis, Hypertension, and Obesity in the Young Committee (Council on Cardiovascular Disease in the Young) and the Diabetes Committee (Council on Nutrition, Physical Activity, and Metabolism)[/h3]
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[/td][/tr][/table]Julia Steinberger, MD; Stephen R. Daniels, MD, PhD
This statement was reviewed by the American Diabetes Association. The recommendations contained herein are consistent with the American Diabetes Association’s Clinical Practice Recommendations.

Key Words: AHA Scientific Statements • pediatrics • cardiovascular diseases • obesity • diabetes mellitus

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Introduction
Obesity and the Insulin...
References
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Atherosclerotic cardiovascular disease is the No. 1 killer in[sup][/sup]the adult population of Western societies,[sup]1[/sup] but the pathological[sup][/sup]processes and risk factors associated with its development have[sup][/sup]been shown to begin during childhood.[sup]2[/sup] Obesity plays a central[sup][/sup]role in the insulin resistance syndrome, which includes hyperinsulinemia,[sup][/sup]hypertension, hyperlipidemia, type 2 diabetes mellitus, and[sup][/sup]an increased risk of atherosclerotic cardiovascular disease.[sup][/sup]The incidence of type 2 diabetes reported in children has increased[sup][/sup]alarmingly.[sup]3,4[/sup][sup][/sup]
Resistance of the body to the actions of insulin results in[sup][/sup]increased production of this hormone by the pancreas and ensuing[sup][/sup]hyperinsulinemia. Obesity beginning in childhood often precedes[sup][/sup]the hyperinsulinemic state. Other components of the insulin[sup][/sup]resistance syndrome are also present in children and adolescents.[sup]5,6[/sup][sup][/sup]An association between obesity and insulin resistance has been[sup][/sup]reported in the young, as has the link between insulin resistance,[sup][/sup]hypertension, and abnormal lipid profile. There is an increasing[sup][/sup]amount of data showing that being overweight during childhood[sup][/sup]and adolescence is significantly associated with insulin resistance,[sup][/sup]dyslipidemia, and elevated blood pressure in young adulthood.[sup][/sup]Weight loss by obese youngsters results in a decrease in insulin[sup][/sup]concentration and improvement in insulin sensitivity. Moreover,[sup][/sup]it has been determined that increased left ventricular mass,[sup][/sup]which is an independent risk factor for cardiovascular disease[sup][/sup]in adults, is present in childhood. Recent research has found[sup][/sup]that left ventricular hypertrophy is related to other risk factors,[sup][/sup]including obesity and insulin resistance in children and adolescents.[sup]7[/sup][sup][/sup]The specifics of the transition from risk factors in childhood[sup][/sup]to diabetes and cardiovascular disease are not clear, but compelling[sup][/sup]evidence points to their association with overt disease in adults.[sup][/sup]On the basis of current knowledge and extrapolation from studies[sup][/sup]in adults, it is reasonable to suggest that lifestyle modification[sup][/sup]and weight control in childhood could reduce the risk of developing[sup][/sup]the insulin resistance syndrome, type 2 diabetes mellitus, and[sup][/sup]cardiovascular disease.[sup][/sup]

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[/td] [th=""][size=+2]  Obesity and the Insulin Resistance Syndrome[/size][/th][/tr][/table][table][tr][th=""][size=-1] Top
Introduction
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Obesity and the Insulin...
References
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Obesity increases the risk of cardiovascular disease in adults[sup][/sup]and has been strongly associated with insulin resistance in[sup][/sup]normoglycemic persons and in individuals with type 2 diabetes.[sup]8,9[/sup][sup][/sup]
Data from the Framingham study have established an increased[sup][/sup]incidence of cardiovascular events with increasing weight in[sup][/sup]both men and women.[sup]10[/sup] Body weight and mortality were directly[sup][/sup]related in the Harvard Alumni Health Study,[sup]11[/sup] and weight gain[sup][/sup]was a significant risk factor for development of diabetes mellitus[sup][/sup]in women.[sup]12[/sup] The association of obesity with the insulin resistance[sup][/sup]syndrome and cardiovascular risk is not only related to the[sup][/sup]degree of obesity but also seems to be critically dependent[sup][/sup]on body fat distribution. Thus, individuals with greater degrees[sup][/sup]of central adiposity develop this syndrome more frequently than[sup][/sup]do those with a peripheral body fat distribution.[sup]13[/sup][sup][/sup]

Studies in obese adults have shown sustained improvement in[sup][/sup]cardiovascular risk in association with a 10% to 15% weight[sup][/sup]loss maintained over time.[sup]14[/sup] One other report, however, suggested[sup][/sup]that a weight loss of 16% resulted in a differential risk factor[sup][/sup]response, including a dramatic reduction in the incidence of[sup][/sup]type 2 diabetes but not in the 8-year incidence of hypertension.[sup]15[/sup][sup][/sup]

An association between adiposity and insulin resistance has[sup][/sup]been reported in adults and children.[sup]16,17[/sup] Weight loss is associated[sup][/sup]with a decrease in insulin concentration and an increase in[sup][/sup]insulin sensitivity in adults[sup]18[/sup] and adolescents.[sup]19[/sup] In a study[sup][/sup]of 122 adolescents, obese individuals were significantly more[sup][/sup]insulin resistant and had an abnormal lipid profile when compared[sup][/sup]with lean subjects[sup]5[/sup]; in this study, insulin resistance was significantly[sup][/sup]related to an abnormal lipid profile in heavy children but not[sup][/sup]in thin children, and insulin resistance varied directly with[sup][/sup]the degree of adiposity. Obesity and insulin resistance have[sup][/sup]also been shown to be associated with other risk factors, such[sup][/sup]as elevated blood pressure. Ethnic and sex differences occur[sup][/sup]in the insulin resistance syndrome in the United States, with[sup][/sup]a greater prevalence demonstrated in men and in African Americans.[sup]20[/sup][sup][/sup]

Hypertension and the Insulin Resistance Syndrome
Essential hypertension is the clinical expression of a disordered[sup][/sup]interaction between the genetic, physiological, and biochemical[sup][/sup]systems that under usual conditions maintain cardiovascular[sup][/sup]homeostasis. The multifactorial nature of essential hypertension[sup][/sup]has made it difficult to completely isolate the action of any[sup][/sup]one of these systems from the actions of the others.[sup][/sup]

The relation between insulin metabolism/resistance and essential[sup][/sup]hypertension has the potential to provide insight into the mechanisms[sup][/sup]that operate this complex interaction.[sup]2125[/sup] Insulin increases[sup][/sup]renal sodium retention[sup]2629[/sup] while increasing free water[sup][/sup]clearance. Insulin resistance is also associated with increased[sup][/sup]sympathetic nervous system activity[sup]30[/sup] and stimulation of vascular[sup][/sup]smooth muscle growth.[sup]31[/sup] Insulin levels have been found to be[sup][/sup]significantly higher in adult patients with essential hypertension[sup]3234[/sup][sup][/sup]and borderline hypertension[sup]35[/sup] than in normotensive control patients.[sup][/sup]This is true whether insulin is measured in the fasting state[sup]3234,35[/sup][sup][/sup]or in response to the oral glucose tolerance test,[sup]3234[/sup][sup][/sup]the insulin suppression test, or the euglycemic insulin clamp[sup][/sup]technique.[sup]33,35[/sup] Moreover, these differences have been reported[sup][/sup]to be independent of age, sex, and ethnic group.[sup]3235[/sup][sup][/sup]A confounding factor in the insulin-hypertension link is obesity.[sup][/sup]In most of the world’s populations, blood pressure is[sup][/sup]directly correlated with body weight. Numerous studies have[sup][/sup]confirmed the association between weight gain, percent body[sup][/sup]fat, and insulin resistance.[sup]21,3639[/sup] Other studies, however,[sup][/sup]have indicated that an interaction exists between insulin and[sup][/sup]hypertension that is independent of their interaction with obesity.[sup]40[/sup][sup][/sup]The Coronary Artery Risk Development In young Adults (CARDIA)[sup][/sup]study of 4576 young adults reported a weight-independent association[sup][/sup]between fasting insulin concentration and hypertension.[sup]41[/sup] Thus,[sup][/sup]it is clear that several questions about the association between[sup][/sup]blood pressure and the syndrome of insulin resistance remain[sup][/sup]unanswered. Although the prevalence of essential hypertension[sup][/sup]in children is low, the precursors of this disease are present[sup][/sup]long before clinically accepted levels of hypertension are recognized.[sup][/sup]Substantial evidence from genetic and epidemiological studies[sup][/sup]confirms that blood pressure tracks over time and that the roots[sup][/sup]of essential hypertension extend into the first and second decades[sup][/sup]of life.[sup]42,43[/sup][sup][/sup]

There is a strong genetic influence on blood pressure that in[sup][/sup]some can be identified early in childhood[sup]44[/sup] and that is intensified[sup][/sup]in the presence of other risk factors.[sup]45[/sup] Several studies have[sup][/sup]addressed the association between insulin and blood pressure[sup][/sup]in children and adolescents. Interactions similar to those identified[sup][/sup]in adults also may be found at a young age. The Bogalusa Heart[sup][/sup]Study has shown a positive correlation between blood pressure[sup][/sup]and fasting insulin, even after adjustment for body mass index,[sup][/sup]as early as 5 years of age.[sup]46[/sup] Insulin resistance has been found[sup][/sup]in young black men (early twenties) with only borderline hypertension,[sup][/sup]independent of body mass index.[sup]35[/sup] Several mechanisms through[sup][/sup]which blood pressure may be linked with insulin resistance have[sup][/sup]been proposed. In adolescents, the resistance to insulin has[sup][/sup]been associated with chronic sodium retention[sup]47[/sup] and sodium sensitivity,[sup]48[/sup][sup][/sup]and this is reversible with weight loss and exercise.[sup]18[/sup] Moreover,[sup][/sup]obese, insulin-resistant adolescents have increased forearm[sup][/sup]vascular resistance that is reversible with weight loss.[sup]49[/sup] Of[sup][/sup]particular interest, normotensive adolescent offspring (mean[sup][/sup]age of 13 years) of hypertensive parents were found to have[sup][/sup]significantly higher serum insulin levels after an overnight[sup][/sup]fast and an intravenous glucose load, which suggests that insulin[sup][/sup]resistance predates an increase in blood pressure in subjects[sup][/sup]with a genetic predisposition to hypertension.[sup]50[/sup] Because multiple[sup][/sup]mechanisms contribute to the development of hypertension, it[sup][/sup]is difficult to isolate the contribution of obesity and/or hyperinsulinemia.[sup][/sup]

Lipid Abnormalities and the Insulin Resistance Syndrome
Insulin resistance has been hypothesized to play a major role[sup][/sup]in dyslipidemia in individuals with normal glucose tolerance,[sup][/sup]as well as in those with impaired glucose tolerance and type[sup][/sup]2 diabetes.[sup]51,52[/sup] Lipid abnormalities have also been reported[sup][/sup]in obese adults, who have elevated triglycerides and LDL cholesterol[sup][/sup]and low levels of HDL cholesterol.[sup]53,54[/sup] Similar lipid profiles[sup][/sup]have been reported in obese and nonobese adults with type 2[sup][/sup]diabetes, in obese normoglycemic adults, and in nonobese adults[sup][/sup]with impaired glucose tolerance.[sup]5557[/sup] The association[sup][/sup]between obesity and dyslipidemia observed in adults also has[sup][/sup]been documented in children and adolescents. In the Lipid Research[sup][/sup]Clinics Population Studies Data Book, obese adolescents had[sup][/sup]an abnormal "atherogenic" lipid profile consisting of elevated[sup][/sup]LDL cholesterol and triglycerides and low HDL cholesterol. In[sup][/sup]more recent studies in children, insulin resistance was also[sup][/sup]implicated in the association between obesity and dyslipidemia.[sup][/sup]In a study of insulin resistance and lipids that compared 82[sup][/sup]normoglycemic, obese adolescents with 40 lean adolescents, abnormalities[sup][/sup]consistent with an atherogenic lipid profile were present in[sup][/sup]the obese subjects. The dyslipidemia correlated with the degree[sup][/sup]of insulin resistance in the obese children, and it was shown[sup][/sup]that the degree of insulin resistance explained a significant[sup][/sup]portion of the variance in the levels of triglycerides, LDL[sup][/sup]cholesterol, and HDL cholesterol.[sup]5[/sup] Investigators from the Bogalusa[sup][/sup]Heart Study reported that overweight schoolchildren, in comparison[sup][/sup]with their lean counterparts, were 2.4 to 7.1 times more likely[sup][/sup]to have elevated total cholesterol, LDL cholesterol, and triglycerides,[sup][/sup]and 12.6 times more likely to have hyperinsulinemia.[sup]58[/sup][sup][/sup]

Several mechanisms whereby insulin resistance could cause an[sup][/sup]alteration in lipid metabolism have been described. Hyperinsulinemia[sup][/sup]is known to enhance hepatic very-low-density lipoprotein synthesis[sup][/sup]and thus may directly contribute to the increased plasma triglyceride[sup][/sup]and LDL cholesterol levels.[sup]59[/sup] Resistance to the action of insulin[sup][/sup]on lipoprotein lipase in peripheral tissues may also contribute[sup][/sup]to elevated triglyceride and LDL cholesterol levels.[sup]60,61[/sup] It[sup][/sup]has been suggested that insulin resistance may be responsible[sup][/sup]for the reduced levels of HDL cholesterol observed in type 2[sup][/sup]diabetes patients and that despite enhanced HDL cholesterol[sup][/sup]synthesis, the plasma HDL cholesterol concentration was significantly[sup][/sup]reduced in patients with type 2 diabetes versus control subjects;[sup][/sup]this decrease in plasma HDL cholesterol was accounted for entirely[sup][/sup]by an increase in the rate of apolipoprotein A1/HDL cholesterol[sup][/sup]degradation, which exceeded the enhanced rate of its synthesis.[sup]62[/sup][sup][/sup]

Other intrinsic metabolic factors, such as apolipoproteins,[sup][/sup]lipoprotein A, and homocysteine, are known to influence the[sup][/sup]development of cardiovascular disease; their potential relationship[sup][/sup]to the insulin resistance syndrome remains to be clarified.[sup][/sup]

Assessment
Our understanding of the insulin resistance syndrome in children[sup][/sup]is evolving, and there is no general agreement about the overall[sup][/sup]assessment and treatment of this syndrome. Although the end[sup][/sup]points for cardiovascular risk are not seen in childhood, the[sup][/sup]components of the insulin resistance syndrome (obesity, hypertension,[sup][/sup]dyslipidemia, and hyperinsulinemia) track from childhood into[sup][/sup]adulthood, which supports the conclusion that the precursors[sup][/sup]of cardiovascular disease are present early in life.[sup]63,64[/sup] Because[sup][/sup]insulin resistance often is associated with type 2 diabetes,[sup][/sup]the first step in assessment is to identify children who would[sup][/sup]benefit from intervention. Testing has been recommended for[sup][/sup]children at significant risk for the presence or development[sup][/sup]of type 2 diabetes.[sup]65[/sup] These are children who in general: (1)[sup][/sup]are overweight; (2) have a family history of type 2 diabetes;[sup][/sup](3) have a predisposition based on race/ethnicity (American[sup][/sup]Indian, African American, Hispanic, Asian/Pacific Islander);[sup][/sup]and (4) have signs of insulin resistance or conditions associated[sup][/sup]with insulin resistance (eg, acanthosis nigricans, hypertension,[sup][/sup]dyslipidemia, polycystic ovary syndrome). The diagnosis of diabetes[sup][/sup]can be made by using either the fasting plasma glucose or the[sup][/sup]2-hour value on an oral glucose tolerance test. The fasting[sup][/sup]glucose determination is preferred. At this time, sufficient[sup][/sup]data are not available to support the use of the HbA1[sub]c[/sub] in the[sup][/sup]diagnosis of diabetes. It is important to remember that even[sup][/sup]in the face of a normal fasting glucose level, the child may[sup][/sup]have diabetes or remain at risk for developing type 2 diabetes.[sup][/sup]

Children who do not have elevated blood glucose concentrations[sup][/sup]may exhibit other features of the insulin resistance syndrome,[sup][/sup]such as obesity, hypertension, and high cholesterol, and they[sup][/sup]remain at risk for cardiovascular disease and diabetes. Body[sup][/sup]size measurements (expressed by body mass index, waist circumference[sup][/sup][a measure of central adiposity], or other methods) and determination[sup][/sup]of blood pressure and cholesterol should become part of the[sup][/sup]evaluation of any child with the risk profile described above.[sup][/sup]Insulin resistance is measured by an accurate but rather complicated[sup][/sup]method: the euglycemic insulin clamp. This technique involves[sup][/sup]the continuous intravenous administration of insulin and glucose[sup][/sup]over 3 hours and the calculation of insulin sensitivity (the[sup][/sup]inverse of insulin resistance) by measuring the amount of glucose[sup][/sup]required to maintain normal glucose levels (euglycemia).[sup]66[/sup] The[sup][/sup]euglycemic clamp currently is used for research purposes only.[sup][/sup]Although less accurate than the euglycemic clamp method, assessment[sup][/sup]of hyperinsulinemia from fasting plasma insulin levels and estimation[sup][/sup]of insulin resistance from indices based on fasting glucose[sup][/sup]and insulin levels have been proposed as reasonable alternative[sup][/sup]methods for evaluating insulin resistance.[sup][/sup]

Type 2 Diabetes Mellitus in Children and Adolescents
Type 2 diabetes mellitus has long been considered a disease[sup][/sup]of adults, in whom it is the most prevalent form of diabetes[sup][/sup](
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90%) and is associated with increased risk of cardiovascular[sup][/sup]disease morbidity and mortality.[sup]67[/sup] During the past 10 years,[sup][/sup]however, an increasing frequency in the occurrence of type 2[sup][/sup]diabetes mellitus has been reported in adolescents.[sup]3[/sup] There are[sup][/sup]now reports in the literature of type 2 diabetes in Native American,[sup][/sup]Hispanic, African-American, South Asian, and white youth.[sup]4[/sup] This[sup][/sup]increase in frequency of type 2 diabetes seems to parallel the[sup][/sup]increase in prevalence and severity of obesity in children and[sup][/sup]adolescents.[sup]68[/sup][sup][/sup]

Type 2 diabetes is often asymptomatic in its early stages. This[sup][/sup]makes the diagnosis difficult without an awareness of the subtle[sup][/sup]characteristics that should prompt further work-up. Some patients[sup][/sup]are diagnosed with the typical symptoms of polyuria and polydipsia,[sup][/sup]and some develop ketoacidosis.[sup]69[/sup] Others are asymptomatic or[sup][/sup]may have nonspecific findings, such as vaginal moniliasis.[sup]3[/sup][sup][/sup]Some patients are identified when glycosuria is found on routine[sup][/sup]testing for sports, school, or employment examinations.[sup]4[/sup] Obesity,[sup][/sup]acanthosis nigricans, and a positive family history of diabetes[sup][/sup]are common in adolescents with type 2 diabetes. At diagnosis,[sup][/sup]the fasting C peptide and insulin concentrations are often elevated,[sup][/sup]and antibodies to pancreatic islet cells are generally absent.[sup]70[/sup][sup][/sup]Glycosylated hemoglobin concentrations may be elevated but variable[sup][/sup]according to how early in the course of the disease the diagnosis[sup][/sup]is made.[sup]71,72[/sup] Children with type 2 diabetes are usually diagnosed[sup][/sup]after age 10 years. This may be in part due to the physiological[sup][/sup]insulin resistance seen with the hypersomatotropic state of[sup][/sup]puberty, which may contribute to the exacerbation of the disease.[sup][/sup]Adolescents with type 2 diabetes mellitus are almost always[sup][/sup]obese. The mean body mass index in clinical series has ranged[sup][/sup]from 26 to 38 kg/m[sup]2[/sup].[sup]4[/sup] Patients with type 2 diabetes often have[sup][/sup]other risk factors for cardiovascular disease. The prevalence[sup][/sup]of elevated blood pressure has ranged from 17% to 32%. The prevalence[sup][/sup]of hypertriglyceridemia has ranged from 4% to 32%.[sup]4[/sup] In one study,[sup][/sup]6% had a clinical diagnosis of sleep apnea.[sup]3[/sup][sup][/sup]

Because type 2 diabetes is a relatively recent problem in adolescents,[sup][/sup]few data on long-term follow-up exist. One study of Pima Indians[sup][/sup]monitored 36 individuals for a mean of 10 years until they reached[sup][/sup]a median age of 26 years. In this cohort, at baseline (age 5[sup][/sup]to 19 years), 85% were obese, 14% had hypertension, 30% had[sup][/sup]total cholesterol >200 mg/dL, and 55% had triglyceride concentrations[sup][/sup]>200 mg/dL. Fifty-eight percent of the patients had microalbuminuria[sup][/sup]and 16% a urinary albumin/creatinine ratio >300 mg/g, which[sup][/sup]indicated that the renal effects of diabetes were already present[sup][/sup]at diagnosis. After 10 years of follow-up, the number of patients[sup][/sup]with increased urinary albumin excretion was significantly increased,[sup][/sup]as was the magnitude of albuminuria.[sup]73[/sup] Thus, these patients[sup][/sup]have a constellation of risk factors that place them at increased[sup][/sup]risk of cardiovascular disease at an early age.[sup][/sup]

The pathophysiology of the development of type 2 diabetes mellitus[sup][/sup]is complex and multifactorial. It is believed that obesity leads[sup][/sup]to insulin resistance and increased circulating insulin concentrations[sup][/sup]over time. It seems that at some point a loss of control of[sup][/sup]blood glucose begins to emerge, resulting in dietary glucose[sup][/sup]intolerance. This ultimately results in type 2 diabetes. It[sup][/sup]is known that obese individuals may develop different degrees[sup][/sup]of insulin resistance, and not all individuals develop glucose[sup][/sup]intolerance. The factors that make some individuals more likely[sup][/sup]to progress to type 2 diabetes mellitus are not well understood[sup][/sup]at the present time. A strong family predisposition is known[sup][/sup]to exist; therefore, parental history is important in risk assessment.[sup][/sup]In the future, genetic markers may help identify those offspring[sup][/sup]of diabetic parents who are greatest risk of developing diabetes.[sup][/sup]

The treatment of type 2 diabetes mellitus in adolescents is[sup][/sup]similar to the treatment in adults. Because obesity is the major[sup][/sup]underlying factor, patients are counseled on an improved, calorie-restricted[sup][/sup]diet and increased physical activity to achieve better energy[sup][/sup]balance and weight loss. It is not currently known what level[sup][/sup]of weight loss is necessary for adolescents to achieve improved[sup][/sup]glucose handling. In adults, it seems that a 10% to 15% weight[sup][/sup]loss has substantial benefit. Patients may also be treated with[sup][/sup]oral agents. Future studies may answer questions about the safety[sup][/sup]and efficacy of oral agents in children in general, and specifically[sup][/sup]about the safety and efficacy of medications that increase insulin[sup][/sup]sensitivity, such as glitazones. Some adolescents with type[sup][/sup]2 diabetes mellitus may require administration of insulin to[sup][/sup]achieve control of their diabetes.[sup][/sup]

Type 2 diabetes mellitus seems to be emerging as a major public[sup][/sup]health problem for adolescents. The early onset of type 2 diabetes[sup][/sup]suggests that these patients will be at risk for the development[sup][/sup]of cardiovascular disease at a young age. If the secular trend[sup][/sup]seen with increasing prevalence and severity of obesity in childhood[sup][/sup]and adolescence continues, it is likely that the problem of[sup][/sup]type 2 diabetes also will increase in the pediatric age group.[sup]74[/sup][sup][/sup]

Significance
In the face of the major impact that adult cardiovascular disease[sup][/sup]has in the westernized societies, it seems crucial to examine[sup][/sup]further the relationships among cardiovascular risk factors[sup][/sup]at the childhood-adolescence-adulthood transition, ie, the putative[sup][/sup]earliest point in the development of cardiovascular risk. This[sup][/sup]may result in important information on the etiologic relations[sup][/sup]between early indicators of the insulin resistance syndrome,[sup][/sup]type 2 diabetes, and establishment of risk in young adulthood.[sup][/sup]

As more research evidence is accumulated, it is also important[sup][/sup]to deal with the problems of insulin resistance and type 2 diabetes[sup][/sup]in children and adolescents from a clinical standpoint. The[sup][/sup]first approach should focus on prevention of obesity in childhood.[sup][/sup]More attention should be paid to increasing physical activity[sup][/sup]and decreasing calorie consumption in this age group. Once obesity[sup][/sup]is established in a child or adolescent, vigorous clinical efforts[sup][/sup]should be directed at treating it. At present, this involves[sup][/sup]therapy directed at behavior change, but in the future it may[sup][/sup]include pharmacological and surgical approaches in the appropriate[sup][/sup]patients. Clinicians should watch vigilantly for the subtle[sup][/sup]signs that indicate the development of insulin resistance, glucose[sup][/sup]intolerance, and type 2 diabetes. Early recognition of these[sup][/sup]problems can lead to better treatment. On the basis of current[sup][/sup]knowledge, it seems that better control of blood glucose is[sup][/sup]likely to lead to improved long-term microvascular and macrovascular[sup][/sup]outcomes. Thus, the best approach to prevention of future cardiovascular[sup][/sup]disease in these young patients is early recognition and aggressive[sup][/sup]therapy. Without this, it is likely that this patient population[sup][/sup]is destined to develop cardiovascular complications and require[sup][/sup]substantial resources for future management.[sup][/sup]

[sup][/sup]

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[/td] [th=""][size=+2]  Footnotes[/size][/th][/tr][/table] 
The American Heart Association makes every effort to avoid any[sup][/sup]actual or potential conflicts of interest that may arise as[sup][/sup]a result of an outside relationship or a personal, professional,[sup][/sup]or business interest of a member of the writing panel. Specifically,[sup][/sup]all members of the writing group are required to complete and[sup][/sup]submit a Disclosure Questionnaire showing all such relationships[sup][/sup]that might be perceived as real or potential conflicts of interest.[sup][/sup]
This statement was approved by the American Heart Association[sup][/sup]Science Advisory and Coordinating Committee on December 27,[sup][/sup]2002. A single reprint is available by calling 800-242-8721[sup][/sup](US only) or writing the American Heart Association, Public[sup][/sup]Information, 7272 Greenville Ave, Dallas, TX 75231-4596. Ask[sup][/sup]for reprint No. 71-0251. To purchase additional reprints: up[sup][/sup]to 999 copies, call 800-611-6083 (US only) or fax 413-665-2671;[sup][/sup]1000 or more copies, call 410-528-4426, fax 410-528-4264, or[sup][/sup]e-mail [email protected]. To make photocopies for personal or[sup][/sup]educational use, call the Copyright Clearance Center, 978-750-8400.
 
its "disgusting" because society has brain washed you to believe that skinny is beautiful and fat is ugly...
just shut up. anyone with two working eyes, and half a brain can see that people that are obese are DISGUSTING...too skinny is also disgusting...i mean, you think its sexy when a woman is too fat she cant even walk, and has to use those motorized carts??? %%!%!
 
its "disgusting" because society has brain washed you to believe that skinny is beautiful and fat is ugly...
just shut up. anyone with two working eyes, and half a brain can see that people that are obese are DISGUSTING...too skinny is also disgusting...i mean, you think its sexy when a woman is too fat she cant even walk, and has to use those motorized carts??? %%!%!
 
Here are some sources that debate and challenge your 'scholarly' articles. Many 'scholarly' articles are done with preconceived ideologies behind the studies in the first place--already having stigmatized beliefs of fat people. Many doctors dislike large patients because of their beliefs on fatness, and it probably explains the data from these sources.


Glenn Gaesser, Big Fat Lies: The Truth About Your Weight and Your Health
(New York: Burze Books, 2002)

Paul Campos et al., “The Epidemiology of Overweight and Obesity: Public Health Crisis or Moral Panic?
 
Here are some sources that debate and challenge your 'scholarly' articles. Many 'scholarly' articles are done with preconceived ideologies behind the studies in the first place--already having stigmatized beliefs of fat people. Many doctors dislike large patients because of their beliefs on fatness, and it probably explains the data from these sources.


Glenn Gaesser, Big Fat Lies: The Truth About Your Weight and Your Health
(New York: Burze Books, 2002)

Paul Campos et al., “The Epidemiology of Overweight and Obesity: Public Health Crisis or Moral Panic?
 
Originally Posted by damnitzdom

Originally Posted by dayoyoman

First off, why is that obesity is so stigmatized? How does someone's weight affect you personally? They are people too and shouldn't be treated as second class citizens because of their weight.

The causes and issues of obesity are also not so black and white. It isn't as simple as eating too much food or not exercising enough. Contradictory to popular belief, obesity has neither been proven to be a cause of health problems nor is it a health problem itself. Large people can be just as 'healthy' as someone thin. Problems of obesity can't also be so easily attributed to the physical environment either. It may seem that people who are poor have less access to healthy food because live in an area that doesn't have any supermarkets or cheap grocery stores around them. But, geographically separating spaces where there might be more fat people like poorer neighborhoods doesn't hold much weight. It just can't be proven that there are so-called fat spaces. If there are these fat spaces, then wouldn't there be are where only thin people reside?

Has anyone ever considered the idea how political economy could play a role in maintain this so-called "obesity epidemic?" The current discourses on obesity promote thin bodies and 'healthiness' which means consuming less. However, there are constant ads and products that promote weight loss pills and exercises, which promote more consumption. These weight loss industries make enormous amounts of money perpetuating a contradictory ethic of thinness and consuming less while pushing out products that supposedly help people lose weight. It seems that capitalism is heavily invested in keeping people big in order to sustain the huge profits of the weight loss industry. Check articles on the 'political economy of bulimia' if you care to read more about this topic.

Placing emphasis on personal responsibility is also problematic. Sometimes it really isn't someone's choice whether they want to be big or not. When you see these really really large people, could really be from eating too much? Maybe it's genetic. The answers are not very clear. Also, so-called 'fat taxes' are nothing more than a needless tax that will only really affect the poor who are struggling already. Individualizing the issue of obesity just perpetuates neoliberal ideologies further into the current cultural hegemony.

So, what I really want to get out of this is that obesity isn't as simple of an issue as people make it out to be and really not that big of a problem. Don't take the studies you see on TV at face value, because research on obesity is still very complex and complicated. People need to stop stigmatizing fat bodies and making them morally inferior. They are citizens too and should be given the same respect you would give anyone else.

laugh.gif

roll.gif
roll.gif
at you crossing his entire thing out.

"tax the fatties, and watch how fast they will lose the weight. "

Nah, that'll be like trying to tax cigarettes or jacking up the price --- they'll still buy them, and obese people will still eat.
  
 
Originally Posted by damnitzdom

Originally Posted by dayoyoman

First off, why is that obesity is so stigmatized? How does someone's weight affect you personally? They are people too and shouldn't be treated as second class citizens because of their weight.

The causes and issues of obesity are also not so black and white. It isn't as simple as eating too much food or not exercising enough. Contradictory to popular belief, obesity has neither been proven to be a cause of health problems nor is it a health problem itself. Large people can be just as 'healthy' as someone thin. Problems of obesity can't also be so easily attributed to the physical environment either. It may seem that people who are poor have less access to healthy food because live in an area that doesn't have any supermarkets or cheap grocery stores around them. But, geographically separating spaces where there might be more fat people like poorer neighborhoods doesn't hold much weight. It just can't be proven that there are so-called fat spaces. If there are these fat spaces, then wouldn't there be are where only thin people reside?

Has anyone ever considered the idea how political economy could play a role in maintain this so-called "obesity epidemic?" The current discourses on obesity promote thin bodies and 'healthiness' which means consuming less. However, there are constant ads and products that promote weight loss pills and exercises, which promote more consumption. These weight loss industries make enormous amounts of money perpetuating a contradictory ethic of thinness and consuming less while pushing out products that supposedly help people lose weight. It seems that capitalism is heavily invested in keeping people big in order to sustain the huge profits of the weight loss industry. Check articles on the 'political economy of bulimia' if you care to read more about this topic.

Placing emphasis on personal responsibility is also problematic. Sometimes it really isn't someone's choice whether they want to be big or not. When you see these really really large people, could really be from eating too much? Maybe it's genetic. The answers are not very clear. Also, so-called 'fat taxes' are nothing more than a needless tax that will only really affect the poor who are struggling already. Individualizing the issue of obesity just perpetuates neoliberal ideologies further into the current cultural hegemony.

So, what I really want to get out of this is that obesity isn't as simple of an issue as people make it out to be and really not that big of a problem. Don't take the studies you see on TV at face value, because research on obesity is still very complex and complicated. People need to stop stigmatizing fat bodies and making them morally inferior. They are citizens too and should be given the same respect you would give anyone else.

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at you crossing his entire thing out.

"tax the fatties, and watch how fast they will lose the weight. "

Nah, that'll be like trying to tax cigarettes or jacking up the price --- they'll still buy them, and obese people will still eat.
  
 
We got too good at making food.
Our bodies couldn't keep up to our food advances and lifestyle changes.
In a thousand years, we'll all be fat or we'll evolve to naturally burn off the food more efficiently.
 
We got too good at making food.
Our bodies couldn't keep up to our food advances and lifestyle changes.
In a thousand years, we'll all be fat or we'll evolve to naturally burn off the food more efficiently.
 
Originally Posted by JFMartiMcDandruff

Cheap disgusting food

over here we don't find this weird, so fat ppl don't really care about being fat...it's normal  SAD

Fixed that for you.
 
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