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Wa alaykumu salamAs-salāmu ʿalaykum my g.
My pops is a Muslim and Ramadan especially during the summer months can be rough.
Shout out to you. You’re a soldier.
Appreciate it bro
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Wa alaykumu salamAs-salāmu ʿalaykum my g.
My pops is a Muslim and Ramadan especially during the summer months can be rough.
Shout out to you. You’re a soldier.
...140? bro? chill. lol. are you crazy shredded?I'm around 5'9
I started at 209 pounds (weighed more at my highest point but started here) and I'm currently hovering between 140-143
What's your routine for boxing ^^
That's pretty incredible, have fun on the next phase getting yolked.I'm around 5'9
I started at 209 pounds (weighed more at my highest point but started here) and I'm currently hovering between 140-143
Thanks homie! I still can't believe it, I look at old pics and it doesn't feel like that's me.That's pretty incredible, have fun on the next phase getting yolked.
I know bro, too low. I'm not shredded by any means, have some muscle/muscle definition but definitely more on the skinny side at this point....140? bro? chill. lol. are you crazy shredded?
I know bro, too low. I'm not shredded by any means, have some muscle/muscle definition but definitely more on the skinny side at this point.
My biggest troubles have been keeping up with all of this stuff with school and extracurriculars. I'm extremely busy on campus so my meal preps only go far. I've been able to workout consistently but I need to get my nutrition right to compensate. I'm vegetarian so protein intake has also been a big challenge for me.
I'm meeting with my doctor and will hopefully meet with a nutritionist soon after as I was actually considering being non-veg earlier in the year, would make things a bit easier for me. But yeah, my caloric intake is certainly not where it needs to be but my life is a bit of a mess at the moment until school/finals are done
Nah man I don't, don't think I've tried it. Gotta look into it!Do you eat seitan? I went vegetarian about 2.5 years ago and it’s my main source of protein now.
Nah man I don't, don't think I've tried it. Gotta look into it!
I have tofu and tempeh but never seitain. Based on my quick research it seems solid for protein actually, how often did you incorporate it into your diet when vegetarian?
Do you eat seitan? I went vegetarian about 2.5 years ago and it’s my main source of protein now.
Oh sheesh, I gotta look into it then! I'm surprised throughout my research and experiences I've never heard of it.I basically eat it everyday for lunch. It replaced chicken for me.
FYI, I'd suggest making it at home if you have the time because the pre-packaged stuff has a lot of additives. I generally make it on the weekend and it's enough for ~5 lunches. I buy pre-packaged stuff sometimes also.
I have a bag of the flour. Still haven’t attempted to cook it yet.
I mainly stick to beans, lentil and powder.
How do you cook it? I wanna know YOUR WAY specifically.
Oh sheesh, I gotta look into it then! I'm surprised throughout my research and experiences I've never heard of it.
I'm assuming the protein content is high then if you're relying on it like that which is dope. How do you usually cook it?
Oh gotcha, I'll take a look, definitely interested in trying something new in terms of protein so hopefully it works out wellHere is what I follow: https://www.vegetariantimes.com/recipes/homemade-seitan
I simmer it for 2 hours rather than 45 minutes tho to make the seitan more firm. I also wrap the seitan in Saran Wrap.
The first few times I made it, it was super soft and moist so I played around a bit until I got it how I wanted it. I’m not a good cook by any means by the way.
Best late night workout for me is active recovery. I’m talking lots of stretching and foam rolling. Puts me right outwhats up gents, is anyone practicing Ramadan and still manage to work out during the day? I was thinking about hitting the gym after i eat and pray which is like 11pm at night but with Work in the AM idk if i'll ever sleep after working out....
Wondering what to do during this month. I go for walks during lunch which is ok but i want to lift like the bulls.
ThanksHere is what I follow: https://www.vegetariantimes.com/recipes/homemade-seitan
I simmer it for 2 hours rather than 45 minutes tho to make the seitan more firm. I also wrap the seitan in Saran Wrap.
The first few times I made it, it was super soft and moist so I played around a bit until I got it how I wanted it. I’m not a good cook by any means by the way.
That looks gross. Not today seitan.
I went out with a vegan chick a couple of times. Second time she cooked this shaytan nonsense
Called it "vegan fried chicken". Tasted like fried bread.
Hit her with the "who this" next time she texted me.