Official BBQ thread

[Master Zik]

Put this london broil on


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Nah, he can handle it. Don't feel sorry for him.

Zik, use some salt, pepper, and garlic powder man.

No matter what


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Chicken definitely had salt, minced garlic, cayenne pepper, and w/e is in that Adobe seasoning on it

Granted I didn't do the seasoning for that chicken but I saw how it was seasoned. Probably too lightly seasoned for your tastes compared to how I seasoned the ribs.

 

[nuclear90]

So what store bought rubs are NTBBQ approved?

I've never messed with making my own up. Have always used store bought. When I make batter it becomes the kitchen sink of seasonings.

 

[jrp44]

So what store bought rubs are NTBBQ approved?

I've never messed with making my own up. Have always used store bought. When I make batter it becomes the kitchen sink of seasonings.

Was gonna ask the same thing...gonna try to finally smokensome ribs on Tuesday...best method/rub?

 

[elpablo21]

Last couple commercial rubs I've tried, still a ton of stuff at the hardware stores around here I havent gotten to try yet

 

[nuclear90]

I used McCormick's Pork Rub and Applewood Rub today.

Decent.

 

[DCAllAfrican]

This is how it is done Zits

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[change the name Snyder]

elpablo21

Bless this thread with your 4th shenanigans

 

[elpablo21]

Didnt even get into the full shenanigans like I hoped to

The apple rub was solid

Gotta add the acv spritz to my regular routine from now on

 

[kdawg]

On my own again tonight so just picked up a sirloin steak. Reverse sear just starting and a potato baking to go with it.

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[kdawg]

My wife phoned just as I was about to do the sear so it's a little more done than I would choose but still delicious.

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I like it medium inside but with a really good sear and that's pretty close. Super tender and the meat was nothing special to start with.

 

[Master Zik]

This is how it is done Zits

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Are you talking to me Deloris?

Cuz I know you of all ppl are not saying I don't know how to cook a steak medium rare.

 

[apollocreed]

Pull some beef ribs on my traeger n made some greens with with smoke turkey legs...

 

[HNL HI]

man, what's up with people cooking steaks directly on the coals. must taste like ****.

 

[DCAllAfrican]

Are you talking to me Deloris?

Cuz I know you of all ppl are not saying I don't know how to cook a steak medium rare.

Was referring to you being allergic to seasoning your food

 

[DCAllAfrican]

man, what's up with people cooking steaks directly on the coals. must taste like ****.

Sear on coals, finish on indirect.

You don't do this?

 

[Baby Newport]

If your steak is dry you wont get any ash on the steak.

 

[Master Zik]

Was referring to you being allergic to seasoning your food

When did I become allergic to seasoning?

 

[nuclear90]

If your steak is dry you wont get any ash on the steak.

So you pat dry with towels before putting onto coals?

What about dry rub or wet marinades?

 

[HNL HI]

Sear on coals, finish on indirect.

You don't do this?

I was referring to this

 

[DCAllAfrican]

What the hell

 

[iamdef]

I've seen that a number of times. Mostly on the (I believe) Spanish IG grillin'/steak accounts

 

[nuclear90]

I was referring to this

This is what I thought was being discussed as well.
Thought that seemed repulsive.

 

[HNL HI]

I've seen that a number of times. Mostly on the (I believe) Spanish IG grillin'/steak accounts

yeah, it seems like it got popular with the ig bbq crowd recently. I feel like there's no way it can't taste ashy but I don't know

 

[DCAllAfrican]

What is the point?

 

[nuclear90]

yeah, it seems like it got popular with the ig bbq crowd recently. I feel like there's no way it can't taste ashy but I don't know

Well it's lump coals not briquettes so won't be as ashy...but still.

I think cavepeople had sense enough to cook raised off heat source